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There’s only one way to make this journey--by narrow gauge railroad, pulled by a vintage steam locomotive. This is a truly iconic experience in the southwest of the state, and one of the ways to feel the full grandeur of the San Juan Mountains. You board the train in the morning at the depot in Durango, just as passengers have been doing since 1882! The trip takes about 3.5 hours and you can either ride the same train back, or opt for the one-hour bus ride down Highway 550. There are a number of cars and classes to choose from, from standard coach to the Knight Sky, an all-glass carriage in First Class that allows views up the stunning canyons (and not just their passing walls). Tickets start at $85.

In recent years, there has been an awesome pizza trend in Las Vegas. Gone are the days when the average toss-it-in-the-oven pie was the only option; today, there are fun local pizza eateries, high-end gourmet pies and even hidden alcoves housing some of the very best bites in the city. Locals love Metro Pizza, which has a handful of locations throughout the city, and Rocco’s Deli, which is all about keeping pizza simple and fresh. Despite that it’s meant to be a secret, one of the best known pizza places is tucked down a hallway in The Cosmopolitan. Five50, located in ARIA, has a menu of interesting pizzas, and the chefs serve from the front counter late into the night.

Jackson’s cool kids kick back at Hatch, a stylish newcomer to the cocktail scene (it opened in December 2014). Sure, it serves Tex-Mex tacos and snacks, even chicken in an unctuous pumpkin-seed mole. But you don’t come here for the food: The draw is the central location (one block off the town square) and the sunny outdoor deck, which serves up primo people-watching to accompany your bracing “Hatcharita.” You may overhear details about the latest real estate deal, or a young professional’s quest to find a guy who’ll prioritize her over skiing/climbing/fishing—chatter that reveals plenty about the Jackson Hole way of life.

If you want a more back-to-nature romantic sleep, head off the main island of Providenciales and onto the less resort oriented Grand Turk and stay at the historic Grand Turk Inn. A charming bed-and-breakfast in a 150-plus year old Caribbean clapboard inn, it doesn’t allow children under the age of 16, and has an old fashioned allure, where time still feels like it moves slowly. In a prime Front Street location, it was originally build as the Methodist Manse, but today has been converted into a stately B&B with just five elegant, sunny suites and overlooks the beach and turquoise waters of the Columbus Landfall National Park. Despite the historic style of the inn, rooms are modern and have satellite TV and air-con, as well as full kitchens and West Indies colonial era furnishings made from rattan and bamboo. Don’t skip the huge rooftop sundeck facing the ocean and historic waterfront. The included breakfast is delivered to your room each morning based on your menu selection from the night before. There is also an on-site restaurant serving an Asian influenced menu. Also take a stroll down Front Street to explore more restaurants and listen to local artists playing nightly on the street.

The Daly Waters is everything an outback pub should be: kitschy but “fair dinkum” (genuine) and in the middle of Woop Woop (the Aussie term for “the Boonies”) but still offering revitalizing grub and grog. Oh and there must be beds, considering the next one could be a few hundred miles away. This ancient watering hole, established in 1893 and named after this small town along the Explorers Way between Alice Springs and Darwin, ticks all the boxes and then some. The tap beer is delightfully cold (kept at a degree below freezing), and food offerings range from kangaroo loin and crocodile sliders to chicken shnitzel. The decor is the best part; everywhere you look there are hilarious mementos left by patrons. Are those bras over there? Yup. An Irish hurling stick? Yeeeaah. Why is that weird?

Saskatchewan, Canada is home to nearly 100,000 lakes and rivers and the best freshwater fishing in the world. Fly fishing, ice fishing, drive-in or fly-in, you’ll find the fishing experience of a lifetime in Saskatchewan. With its warmer lakes in the south, to the colder waters in the north, the province has a remarkable diversity of species—68 different ones, in fact. Experienced fishing outfitters will help you find Northern pike, walleye, lake trout, Arctic grayling, rainbow trout and more. You can opt for a remote fishing lodge, like the Hatchet Lake Lodge, located on a private island in northern Saskatchewan, or let the fish that interests you lead you in your trip planning. If you want a walleye, then the Saskatchewan River is a good choice. Big on bass? They thrive in the Boundary Dam Reservoir. Wherever you head, put a nightcrawler on your hook, and you’ll have a bite before long. Photo by Kevin Hogarth Photography

Karawari Lodge is one of the most remarkable places I’ve ever stayed in what is the most incredible country I’ve ever visited. There’s no AC at the lodge, no WiFi, and very little hot water. But what there is is a real sense of adventure. Stationed on a ridge some 300-feet above the Karawari River, deep in remote Arambak country, the lodge serves as a gateway to the dense lowland rainforest that is home to a staggering array of flora and fauna and what seems like an endless number of spectacular villages. After days of exploring via riverboat, the lodge is a great place to return home to – watching the sun set over endless expanses of jungle with a cold South Pacific beer in hand is my idea of a good time. Flash Parker traveled to Papua New Guinea courtesy of Tourism Papua New Guinea and Swain Destinations as part of AFAR’s partnership with The United States Tour Operators Association (USTOA), whose members provide travelers with unparalleled access, insider knowledge, and peace-of-mind to destinations across the globe. For more info on Flash’s journey, visit the USTOA blog.

The Exumas are a stunning archipelago of remote islands and cays strung between Nassau and Long Island, and around a dozen of these tiny islands are protected within the Exuma Cays Land & Sea Park. Established in 1958 as a preserve where no fishing is allowed, it was the first marine protected area in the Caribbean. It has been highly successful at maintaining the fragile beaches and marine life found in the area. Visitors can take boat tours to the park to go diving and snorkeling on the many healthy reefs and to explore the secluded tropical islands, where endangered Bahamian iguanas roam the beaches. On Big Major Cay, you can go swimming with the pigs at Pig Beach and give them fresh water, as their water supply is limited.

Rockefeller Center was one of the great construction projects of the Great Depression, a complex of 14 buildings between Fifth and Sixth avenues and 48th and 51st streets built over the 1930s. It’s also one of America’s grandest examples of Art Deco design, from the Indiana-limestone-clad buildings themselves to its interior murals and allegorical figures in panels above the entries to the various buildings. (Daniel Okrent recounts the fascinating history of the complex in detail in his acclaimed Great Fortune: The Epic of Rockefeller Center.) For many travelers to New York, the center is a favorite destination even if they aren’t students of architecture or urban planning. It’s the home of Radio City Music Hall, where the Rockettes perform; its 70th-floor observation deck offers sweeping views of the city; and every morning tourists gather outside the windows of the NBC studios during the broadcast of The Today Show.

The center also hosts temporary large-scale art installations, like Jeff Koons’s enormous dancer and flower puppy in recent years, and the lighting of its Christmas tree marks the unofficial start of the holiday season. Another bucket-list experience here is taking a turn on the small sunken ice rink under the golden statue of Prometheus. Just across Fifth Avenue from Rockefeller Center is another New York landmark, St. Patrick’s Cathedral, looking better than ever after a multiyear renovation that included a thorough cleaning of the Gothic building’s facade.

Soon after conquering Constantinople and defeating the Byzantines in 1453, Ottoman Sultan Mehmet II commissioned the beginnings of the Grand Bazaar to reinvigorate trade with the city. More than 550 years later, the bazaar is one of the oldest covered markets in the world, with a labyrinth of 61 streets connecting over 4,000 shops selling all manner of treasures and souvenirs, from jewelry to silk carpets. Make a beeline for Sivasli Istanbul Yazmacisi, whose quality textiles are popular with interior decorators. Looking for currency exchange shops? You’ll find the best rates in Istanbul here.

Las Cumbres is the newest of the bunch of hotels to open in 2015 in Lastarria. Cuddling the backside of Plaza Mulato Gil, the hotel fused itself to the existing colonial structure with an edgy, modern architecture. Inside the rooms have clean lines and an understated design overseen by king designer, Enrique Concha. Sporting 73 rooms, conference areas, an outdoor pool, and tapas bar, it’s just brought more buzz to an already happening area of town.

Witness the destruction wrought by Mt. Vesuvius nearly 2,000 year ago at the archaeological site of Pompeii. The ancient village was frozen in time beneath a blanket of hot ash during an eruption in 79 C.E. Among the ruins that have been uncovered are buildings that shed light on aspects of ancient life both grand and mundane, from the temples, the coliseum and homes with fine frescoes, to public baths, chariot-rutted streets and grain stores which now hold plaster casts of the people who perished that fateful day.

Braving the massive hill from the Lower City up onto the Rue des Ramparts, the architecture changes from the early 17th century settlers homes to the more Victorian ironworks of the upper town. With views that stretch over the original cannons up the river to the Ile D’Orleans, this street provides beautiful photo opportunities.

Blackbird Caye Resort is the gateway to the stunning Belize Barrier Reef, but so much more than a stopgap hitching post for scuba nerds. Stretched across two miles of palm-fringed beach on the windward side of the Turneffe Atoll, Blackbird is set against a backdrop of more than 4,000 acres of untrammeled jungle, mangrove forests, sprawling lagoons, and migratory bird habitats. Many guests come to Blackbird to get under the water and at the reef – some of the best diving sites in Belize are a short five or ten minute boat ride from Blackbird’s dock – though this isolated island paradise has plenty to offer visitors looking to stretch their land legs. 18 ocean-view cabanas, each with its own private balcony and hammock, hold dominion over the Caribbean Sea. The Poolside Bar is a great place to unwind after a hot day in the sun, while the gallant High Tide Bar, with at least two feet in the sea at any one time, offers an excellent happy hour and complimentary snacks, including island fare like lion fish fingers, ceviche, conch fritters, and fried grouper. One of the top dive resorts in the world and a postcard-perfect island paradise, Blackbird is at once home away from home, and your own secluded hideaway. Photo Finish: Nikon D800 | 24-70mm f/2.8 lens | Aperture f/7.1 | ISO-640 | Shutter 1/30 sec.

As you enter Barcelona‘s famous Mercat de Sant Josep de La Boqueria from La Rambla, one of the first stalls you encounter is Tocineria Marcos, purveyors of Iberico ham and a stunning array of other cured, cooked, and fresh meats. It’s just one of the dazzling displays of delicacies in this, the most famous of Barcelona‘s 40 or so food markets. (Another favorite, and slightly less touristed, is the beautifully remodeled Mercat de Santa Caterina, short walk away.) La Boqueria dates back to 1217; a pig market was conducted here starting in 1470; and the current metal roof was built in 1914. There’s no better place to shop for a taste of Catalan culture.