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Once you get past the rapids, a whitewater rafting trip down the Zambezi River becomes a rugged, floating safari.

What can you do when the news cycle is cripplingly depressing? This initiative has an answer: Cook.

Consider this your worldwide summer cocktail guide.

On a summit adventure of Russia’s Mount Elbrus, writer Kathleen Rellihan finds that politics aside, a country’s people and its peaks should be experienced firsthand.

Who knew: TSA has a major sense of humor.

Photographer Christopher Anderson explores French identity through the colors of the flag.

Paddle three rivers, tee up at a signature golf course, and hop on the saddle for a trail ride through the forest at the enchanting Palmetto Bluff resort.

The chillest guide to actually enjoying travel delays

Kyle and Katina Connaughton, the chef and farmer behind the Michelin-starred restaurant SingleThread, made their names championing Sonoma Valley’s rich agricultural bounty. Here’s where they play, beyond the kitchen and fields.

We’re looking forward to checking in to these 10 new hotels in the new year.

AFAR chose a destination at random and sent writer Catherine Lacey, with 24 hours’ notice, to the west coast of India, where a teeming city was the stuff of dreams.

As a kid moving from one hotel to the next, AFAR deputy editor Jennifer Flowers found nourishment in family rituals. Here, she shares her secret for beating homesickness.

Australia’s island state has cultivated an impressive arts scene—with hip restaurants and bars to go with it.

Tokyo’s Narita International Airport is testing robots in service-related jobs.

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