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Chez Pipo

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Chez Pipo Nice  France
Chez Pipo
A Niçoise institution for nearly 100 years, Chez Pipo specializes in socca, a chickpea-flour flatbread that comes out of the restaurant’s wood-fired ovens looking like a giant pizza. Their motto, “Aqui si mangia la socca,” says it all—socca is the only dish they serve, alongside a selection of Provençal spreads like tapenades made with anchovies, artichokes, olives, or sundried tomatoes. Seating is on a large terrace during summer months or in a wood-trimmed dining room for shade or winter dining. The line outside can get long, but because of the simple menu and well-trained staff, the service moves quickly.

13 Rue Bavastro, 06000 Nice, France
+33 4 93 55 88 82
Tue - Sun 11:30am - 2:30pm, 5:30pm - 10pm