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Traditions on the Brink of Change: Photographer Eric Lafforgue

Albert Kahn’s photographic archive is a mesmerizing record of human history.

From the mountains of Iran and the backstreets of Yogyakarta to war-torn Addis Ababa and a hillside roost in Taiwan, this is the riveting story of a wanderer whose thirst for travel was never-ending.

Tea house owner, Gaynor Salisbury, shares her favorite spots in Edinburgh.

A former Manhattanite returns to New York and rediscovers the city’s old charm through his child’s eyes.

Discover what makes Zanzibar’s capital a destination worth visiting.

Like Locals Do: Explore a City With a Greeter Guide

Writer Tom Downey tracks the sources of surprising culinary innovations in Australia’s second city.

Cookbook author Jeff Koehler shares what it’s like to travel and eat in Morocco.

I’m on the hunt for perfection, Japanese style.

Antiques, Organics, and French Pate: Diving into the Markets of Paris

AFAR chose a destination at random—by literally spinning a globe—and sent food writer Francis Lam on a spontaneous journey to St. Vincent.

Brooklyn native, Jason Lampkin, shares his love for the neighborhood Fort Greene and the staple places to visit.

The dish is fundamentally Peruvian—it blends the many cultures, traditions, and flavors that make the country (and its capital) unique.

An interview with Andrew Blackwell, author of the book Visit Sunny Chernobyl.