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For vegetarians, pescetarians, and carnivores, this is what to eat in Portugal and where to find it.

We talk to Maryam Ahmed about the diversity problem in the food industry and how to create sustainable change, from early education and social equity in farming to how to solve overconsumption.

From Wing Luke Museum in Seattle to a jeepney tour in L.A.’s Historic Filipinotown, here’s how to make the most out of APAHM this year.

Palmetto Bluff is not only one of the United States’ most celebrated residential and resort community, it’s also a unique nature preserve.

A visit to one of these long-lived woodlands is a restorative experience. Here’s how to see some of the oldest forests on Earth.

The top minibars around the world are sustainable, locally sourced, and customized.

With gorgeously designed homes, a wealth of activities, and a serene natural setting, this Kauai resort and residential community welcomes guests for a carefree getaway you’ll want to repeat.

The train’s newest itinerary includes a stay at Belmond’s palatial Splendido hotel in Portofino.

When the celebrated restaurateur has a day off, he’s all about family fun on the South Side.

From weather to wildlife, excursions to the environment, if you’re thinking of taking a cruise to either Antarctica or the Arctic, these are the main differences to consider.

Notes of cherry, espresso, and lavender—artisanal chocolate is taking Utah by storm.

An international guide to Chinatowns that looks beyond North America.

At the start of the year, Holland America Line’s 1,916-passenger “Zuiderdam” embarked on a 124-day Grand World Voyage. We caught up with the passengers paying $25,000 or more to indulge in this epic sailing adventure.

A drive along the Wild Atlantic Way, stretching 1,500 miles (2,500 km) along the coast of Ireland, at the very edge of Europe, takes you on a scenic adventure on one of the longest defined coastal touring routes in the world.

Behind the scenes of a four-wheel-drive desert safari in Qatar.