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Young artists stake their claim to the city’s open spaces.

Behind the Masks of Photographers Iris Brooks and Jon Davis

Here’s a taste of how the Land Down Under’s classic cake experienced a modern revival.

Architect Nat Cheshire shares his favorite places to eat and things to do in Auckland’s Britomart neighborhood.

On a luxurious journey from Singapore to Bangkok, writer Chris Colin lifts the veil on the magic—and mystery—of rail travel.

In the country’s wine region, you can pick grapes, sing songs, and keep ancient harvest traditions alive. It’s so much fun, you can taste it.

Chris Walker and Morgan Hartley spent three months cycling through central Asia as part of an 18-month bike trip. Here is part one of five of their account, in which their trip is almost thwarted from the start.

In the Adriatic Sea’s largest peninsula, esteemed journalist Mark Bittman finds out what it really means to “eat local.”

Here’s how to do a quick—but expectation-exceeding—trip to Tofino, too.

To Stephanie Lawrence and Aashi Vel, the founders of Traveling Spoon, food is the focal point of their travels. They share some of their favorite food adventures.

Travel Advice From AFAR Editors: Nick Rowlands Explores Hong Kong & Beyond

When a traveler faces grief in Varanasi, his perspective on life and death goes up in smoke.

New Dehli is a growing city that is finding the new within the old, creating a new buzz to outshine Mumbai.

Wandering Chef: Julian Medina in Oaxaca City

In the City of Canals, even cynics can fall in love.