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With new episodes of “Somebody Feel Phil” dropping on Netflix, the host and creator of “Everybody Loves Raymond” opens up about staying “annoyingly positive.”

Anya von Bremzen dives deep into one of the most ethnically diverse places on Earth—New York City’s borough of Queens.

Charleston’s edgier sibling offers visitors award-winning food, great art, and fascinating history.

In the Lone Star State, thoroughly modern cities mix with dude ranches, natural wonders, and massive parks just waiting to be explored.

For the past 70 years, the Circle L 5 Riding Club in Fort Worth has been honoring the legacy of its forefathers.

Romance requires certain ingredients and The Islands of Tahiti have them all.

Traveler, look away from the screen. Sara Clemence, author of Away & Aware: A Field Guide to Mindful Travel, is here to help you re-engage with the world on your next trip.

A curated list of ethical (and magical) experiences viewing wild animals around the world.

Italy or India, Bangladesh or Burundi: Where will your reading take you this year? If your booklist needs some international flair, consider these recent stories by writers around the world.

AFAR Ambassador Ryan Cordwell reflects on an unforgettable trip with the USTOA

A massive light maze, a major museum closing, a boundary-pushing restaurant, and two new hotels mean you should head to the capital now.

This route takes you through some of the most unforgettable national parks in the southwestern section of the United States.

Alongside fresh berries, homemade jams, maple syrup, wine, and cheeses, Québec’s Île d’Orléans serves up a side of nature and history.

Put on your party hats! To mark a decade of traveling deeper, we’re going behind the scenes.

At Maydan restaurant, wine director Maria Bastasch is working to bring the little-known wines of Lebanon, Turkey, Africa, and more to a wider audience.