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The best hotels offer more than a place to stay. On this episode of Unpacked, we reveal how our favorite new hotels help guests unlock a destination.

Read articles from this print issue of Afar Magazine.

From playing on pink-sand beaches to snorkeling with sea turtles, the coral island has something for everyone.

Carve through the snow, then unwind at Park City’s best après ski bars and lounges.

Myrtle Beach is more than a beach getaway—it’s a rising star for seafood and local brews.

On this episode of Unpacked, host Aislyn Greene sits down with Afar senior editor Jennifer Hope Choi to explore what it means to travel with your stomach first and your itinerary second.

Whether it’s bison steak in Casper, pancake feasts for Cheyenne’s most famous festival, or modern vegetarian cuisine in Laramie, Wyoming is a dynamic culinary destination that demands exploration.

From lantern-lit walks to haunted escapes, enjoy Richmond’s spookiest attractions and fall festivities.

Embark on a thrilling adventure throughout Mesopotamia, Türkiye, a land of archeological treasures, iconic art, and culinary delights.

On this episode of View From Afar: Live From ILTM, Langham Hospitality Group CEO Bob van den Oord reveals how a 160-year-old brand is redefining luxury with space, time, and service that feels personal.

Read articles from this print issue of Afar Magazine.

In this week’s episode of Unpacked by AFAR, we explore the travel impacts of the world’s fastest-growing consumer technology: ChatGPT.