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Whether you choose the wine bar in the basement, the gourmet food hall on the ground floor (where you can also buy hot food to eat in the wine bar), or the fine dining restaurant in a big, bright open space on the first floor, you won’t be disappointed with the quality of food in this Exchequer Street emporium, much of which is organic. Main courses on the menu include dishes like grilled Irish lamb rump with broad bean succotash, black garlic and aubergine purée and smoked potato croquette, or aged Irish rib-eye steak with a choice of Béarnaise, brandy peppercorn or truffle butter sauce. There’s also an excellent lunch menu and the pre-theater dinner menu is good value and runs all night Sunday to Tuesday and from 5.30 to 7pm, Wednesday to Saturday.

Noma, consistently ranked as one of the world’s best restaurants, closed in 2016, but its impact on dining in Copenhagen has been profound. Many chefs who worked there have since launched their own restaurants, including two who opened Bror. It’s a small space with big ambitions—expect astonishing food made from the best local produce. The five-course menu costs 625 kroner ($100), with wine pairings an additional 450 kroner ($72). There are also some memorable snacks. Don’t miss the bull testicles with tartar sauce or the cod head with cabbage wrap.

The Church of the Nativity, a UNESCO World Heritage Site, is located south of Jerusalem in Bethlehem in the West Bank. It was originally commissioned by the Roman Emperor Constantine the Great in 327 and built over the cave where Jesus is said to have been born—the precise site is today marked by a silver star. Rebuilt by Justinian as a typical five-aisle basilica in 565, the Church of the Nativity has subsequently expanded into the sprawling complex it is today.

Shorty’s is a throwback to an era where you hopped in your ’57 Chevy, put the kids in the back, and rolled to the drive-in for a bite to eat on a summer night. Featuring the usual selection of American hotdog and hamburger fare, Shorty’s also has selections to please the healthy side as well. There are five different salads to choose from, small plates featuring hummus and pizza bread, and larger plates that range from wood-fired P.E.I. mussels and salmon to grilled chicken sandwiches and barbecue pulled pork delights. And if that doesn’t work, you can also customize your pizza with a huge array of toppings. It may be called Shorty’s, but the menu options are anything but that.

One of the few remaining tidal wetlands on the southern California coast, Batiquitos Lagoon in Carlsbad is full of hiking trails and a beautiful lagoon. Bird watchers will love trying to spot the 185 bird species, which naturalists can take in unique flora like pickleweed, lemonadeberry, and iceplant.

Throughout Budapest are a whopping 123 therapeutic hot springs, but these, in the stately, slightly dusty Hotel Gellért (built in 1918) might be the most famous. The communal bath in the center of the hotel spa is for everyone, but the most interesting traditional spa experience is in the back thermal pools, which have been coed since 2013. Here, join Hungarian locals in pools of varied temperatures, steam baths, and saunas, and jumping into ice-cold baths in between. Everyone takes their time to not only bask in the baths but also gaze at the Art Nouveau tiling on the walls and vaulted ceilings.

The splendid neoclassical church of San Felipe Neri (commonly called “La Profesa”), whose present structure was completed in 1720, is a gem in Mexico’s bustling downtown that many visitors never see, with a balanced, harmonious main chapel in sober stone and glossy gold tones. Even fewer visit the church’s picture gallery, called the Pinacoteca, home to one of the city’s most complete collections of colonial-era religious art, imposingly arrayed in a handful of high-ceilinged chambers that seem not to have changed a whit since viceregal days. No such thing as gilding the lily here.

Once a separate town, the leafy colonial neighborhood known as Coyoacán has long been absorbed into the city at large, but retains a separate, old-fashioned air that’s impossible to resist. Restaurants and ice cream parlors (plus some venerable, divey cantinas) cluster around the quarter’s two central plazas that fill daily with strolling families, bootblacks, balloon sellers, and organ grinders. Feeling noshy? Locals swear by the esquites (stewed and seasoned corn kernels) on offer at a street stall next to the Sanborns store, right on Plaza del Centenario. A walk down Calle Francisco Sosa takes you past some of the city’s most valuable (often colonial-era) residences and ends at adorable Plaza Santa Catarina, with its petite parish church and a handful of friendly watering holes when it’s time for a drink or a snack.

This minimalist clothing boutique comes courtesy of Mexican fashion designers and sisters Julia and Renata Franco, who both graduated from the Fashion Design Center in Guadalajara. The store’s geometric space and bright, asymmetrical clothing echo the city’s architecture and overall aesthetic, making for an artful shopping experience.

One of a number of new boutiques popping up across the city that celebrate the resurgence of Ireland’s rich design heritage. Come here for stylish souvenirs from a new generation of artisans who are reinterpreting old techniques, and choose from a range of mediums including textiles, print, glass and wood.

A leader in Portland’s vegetable-forward movement, Quaintrelle has quietly become one of the city’s best fine-dining choices. All this on a strip of Mississippi Street better known for bar crawls and brunch lines than for seasonal cuisine and killer cocktails. The eclectic American menu rotates based on what’s available and in season. Almost all of the food is local, from the tempura Meyer lemons to the carrot and raisin salad. Meals at Quaintrelle can easily double as a primer on what can be grown in Oregon, including wouldn’t-guess-this-is-local ingredients like quinoa and wasabi.

Glasgow is a city that lives and breathes football. The two biggest clubs -- Celtic and Rangers -- are by far and away Scotland’s most supported footballing institutions and have dominated the country’s domestic league for decades. Financial tribulations have seen Rangers fall from grace in recent years, but the club looks to be headed back to the top tier to resume its rivalry with Celtic. For a more sedate experience, catch a game involving Partick Thistle -- Glasgow’s third biggest club -- who also play in Scotland’s top league.

This 26-meter-tall (85-foot-tall) colonial monument that looks out over Mumbai Harbour is one of the city’s best-known landmarks. Built by the British as a triumphal arch to commemorate the 1911 visit of King George V to what was then called Bombay, it was also the site from where British troops in 1948 left India as the country achieved independence. Today, it’s a fun spot to hang out and people-watch before catching a boat to Elephanta Island.

To see the Panama Canal in person is to dive deeply into that nation’s history. Coming from the capital, the closest entry point is the Miraflores Visitor Center. Dedicate enough time to check out exhibitions that reveal why the waterway was built here and how the route shaped Panama’s international profile. Head outside to see how the canal works. The structure has several levels, and the third level is always crowded with visitors seeking photo ops. (There’s a restaurant on level four.) If you have time, the Agua Clara observation center on the canal’s Caribbean side offers views of newer, wider locks that opened in 2016.

There’s almost always a wait at this Mexican eatery, but it’s worth it. Located just off the northwest corner of downtown and within easy striking distance of a number of hotels, the flagship location serves around 700 hungry guests a day. When Ramon and Maria Cardenas opened the restaurant in 1985, it seated only 18 guests, but that location eventually burned down. After reopening in its current location to great fanfare, they’ve since opened a second location, the Red Iguana 2, just a few blocks away. Most recently, they launched “Taste of Red Iguana” in the new City Creek Mall, serving their classic meals food-court style.