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Bracingly fresh wines, just-picked organic vegetables, and local cheeses are served alongside Indian curries and Indonesian noodles in New Zealand’s increasingly cosmopolitan cities. While touring vineyards, stop for food and wine paired perfectly with stunning landscapes. Wine lists are, as expected, top notch in every part of the country.

Founder’s Note: Uncommon Travels

Hail to New Mexican food—a melting pot of Spanish, Mediterranean, Mexican, Pueblo Native American, and cowboy chuckwagon. The best New Mexican cuisine is earthy and home-style and includes dishes such as tamales, chiles relleños, green chili cheeseburgers, and enchiladas. The official New Mexican state question is “Red or green?” Your answer depends on the kind of chili sauce you want smothered on your dish. Unsurprisingly, the state hosts some of the best New Mexican food you’ll find anywhere.

New Zealand’s city hotels combine comfort with modern design touches, while the lodges and country houses—set amid coastal cliffs, pristine fjords, and the soaring Southern Alps—serve luxury with a side of drama.

AFAR chose a destination at random—by literally spinning a globe—and sent writer Susan Orlean on a spontaneous journey to Denmark.

With options ranging from fine French cuisine served in white-cloth dining rooms to local joints dishing out classic muffulettas or po’boys, and pouring perfect Sazeracs, New Orleans offers your mouth the makings of a great vacation.

Manhattan is full of boutique and luxury hotels, but Kimpton hotels are known for bringing both experiences together. Ink48, a hotel in Hell’s Kitchen, is no exception. Set in a former printing house, the hotel is close to everything without being too close. It’s accessible by both bus and subway and within walking distance of area restaurants, Times Square and the Javits Convention Center. Rooms are sleek and modern with flat screen televisions, animal print bathrobes and, of course, windows with views of the city. The hotel offers WiFi for loyalty program members and rents out bicycles to guests. The in-house gym and spa also help to keep you fit during your stay. The lobby has tea and coffee in the morning, flavored water in the afternoon, and wine at night. Print. Restaurant and The Press Lounge are the hotel’s highly acclaimed restaurant and bar that are both worth your time.

Over the last decade Copenhagen has charged onto the international culinary scene, with New Nordic cuisine becoming famous around the world. Emphasizing simplicity, freshness, and innovation, New Nordic is almost synonymous with Copenhagen’s Noma restaurant, but there are many restaurants around the Danish capital offering their own twists on the New Nordic genre.

Where to eat in Uruguay, according to a chef.

This hotel is on our list of The Best Hotels in Canada.

Over the past seven years, 1 Hotels has proven that eco-conscious luxury can be successful in North American cities ranging from New York to West Hollywood. The 1 Hotel Toronto, in the center of town, is no exception. Architecture and design firm Rockwell Group partnered with the developer Athens Group for 1 Hotel’s first Canadian property, bringing in Toronto-based craftspeople to build custom dining and side tables out of local wood in the 112 biophilic guest rooms and public spaces, where native plants fill shelves. The hotel works with recycling partner Green Planet to convert leftover kitchen oil and grease into biofuel.

A five-year restoration and renovation project transformed a factory on the Williamsburg waterfront, originally built in 1901, into the stylish but laid-back Wythe Hotel. This property has a distinct Brooklyn stamp, from the Brooklyn-made wallpaper to the Brooklyn-sourced minibar. The little details here stand out, including concrete floors with under-floor heating and the use of reclaimed wood (from the former factory) in the ceilings. The spacious lofts are particularly noteworthy for their floor-to-ceiling views of the Manhattan skyline and standalone pedestal tubs. Visitors and New Yorkers mingle over cocktails on the rooftop bar as well as at the spacious restaurant, which was recently taken over by restaurateur Jon Neidich and his team at Golden Age Hospitality (owners of popular New York spots ACME, Slowly Shirley, and The Happiest Hour).

Some of New Zealand’s best souvenir shopping is found at art and craft galleries around the country. Locally-made crafts include Maori woven pieces and wood carvings. One color you’re sure to see all over the place: green, the color of pounamu, the Maori name for greenstone. But the country’s shops don’t just stop at souvenirs, of course. You’ll find local designer labels at shopping centers, including Auckland’s High Street. Watch for pieces by Karen Walker, one of the country’s best-known designers. Living in a camper van during your stay? Stop at the many farmers markets around the country to restock your cooler.

Delhi’s diverse hotel scene includes luxury palaces, family-run B&Bs, and even homestays that offer a window into local culture. Since the sprawling city is prone to lengthy traffic jams, it’s vital to select a hotel near your scheduled activities.

It’s a ripple effect.