AFAR Search

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History + Culture

How a Small Town in the Bavarian Alps Made Its Mark on History

An aspiring musician takes her violin to its birthplace and confronts a musical legacy.

June 16, 2014 07:59 PM
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Emma John
Guadalajara

Overview

May 31, 2018 11:31 AM
Epic Trips

In Uganda, One Refugee Finds New Joy in Adventure

A refugee-turned-doctor takes the trip of a lifetime, tracking gorillas through the wilds of Bwindi Impenetrable National Park.

November 1, 2012 01:24 PM
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Patrick Symmes
In the Magazine

The New Dubliners

Young artists stake their claim to the city’s open spaces.

August 10, 2012 01:47 PM
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Lisa Abend
Galápagos Islands

Overview

May 23, 2018 04:05 PM
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Flash Parker
Aruba

Overview

May 17, 2018 03:23 PM
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Sheryl Nance-Nash
Barbados

Overview

May 17, 2018 11:38 AM
The Future of Travel

The New Eco-Traveler: The Pollution Tourist

An interview with Andrew Blackwell, author of the book Visit Sunny Chernobyl.

July 13, 2012 12:32 PM
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Justine Quart
Museums + Galleries

Our Picks: Toulouse-Lautrec Museum, Modern Camping, and More

Our Picks: Toulouse-Lautrec Museum, Modern Camping, and More

March 28, 2012 06:59 PM
Food + Drink

Wandering Chef: Eduard Frauneder in Vienna

Wandering Chef: Eduard Frauneder in Vienna

November 12, 2012 01:14 PM
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Jen Murphy
People

Wandering Mixologist: Scott Beattie in Bali

Wandering Mixologist: Scott Beattie in Bali

December 5, 2012 06:03 PM
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Jen Murphy
Hiking + Cycling

The Best Way to Discover Puglia, Italy’s Unspoiled Province

Two friends thought they’d be done with bicycle travel by now. But Italy’s best-kept secret can be very persuasive.

October 12, 2015 03:45 PM
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Paul Greenberg
In the Magazine

Wandering Chef: Michael Solomonov’s Israel

Wandering Chef: Michael Solomonov’s Israel

February 4, 2014 05:15 PM
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Jen Murphy
Weekend Getaways

Scandinavia’s Secret Islands are the Ideal Summer Getaway

The Åland archipelago is the most relaxing place you’ve never heard of.

October 6, 2014 02:10 PM
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Lisa Abend
Food + Drink

How Bunny Chow Became South Africa’s National Street Food

The dish is ubiquitous throughout the country, though nobody quite knows where it got its unusual name.

November 7, 2011 03:42 PM
·
Julia Cosgrove

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