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There are plenty of ways to have a perfect weekend in Singapore. For a small place, it packs a mighty punch of delight. For first timers, a taste of the outdoors, a splash of shopping, and more than a few hearty servings of food will leave you craving more. Browse the National Gallery Singapore. Explore the Gardens by the Bay. Sip a sundowner at one of the stunning rooftop bars. And eat eat eat. (The food is so incredibly good.) Make your way outside of the city center to see the world-famous Singapore Zoo.

If you’re after some of the world’s best art, there’s really no better place to be than France. The country is home to a wide variety of world-class museums, from stalwarts like the Louvre, the Musée D’Orsay, and the Centre Pompidou to lesser-known but equally remarkable institutions like the Musée des Beaux-Arts in Tours and the Fondation Maeght in Saint-Paul-de-Vence. Whether you want to see the famously French works of the Impressionists, paintings by Italian and Flemish masters, or more contemporary pieces by the stars of today, you’ll find them all in France.

Canals, culture, and cannabis are just a few of the reasons Amsterdam, the capital of the Dutch Golden Age, remains one of Europe’s most popular cities. Two of the must-visit Amsterdam museums include the Anne Frank House and the Van Gogh Museum. After visiting one or both, step into one of the hundreds of coffee shops—legal marijuana dispensaries—with the more well-known ones located in the Red Light District.

A weekend in Dubai serves as the perfect starter kit to the city. A place of excess and world-class everything, it’s easy to get overwhelmed in Dubai (but in the best way possible). Start with this three day Dubai itinerary that wanders through both traditional and modern-day attractions. Take in the glittering Dubai Mall; the Gold Souk; get a view of the city from the observation deck on the tallest building in the world, the Burj Khalifa; and much more. After that? Go home. Collect your thoughts and book another trip back.

From traditional Moroccan dishes like pigeon pastilla to a chateaubriand steak accompanied by one of the area’s sturdy-yet-subtle red wines, dining in Marrakech means an intoxicating mélange of North African flavors and European-inspired cuisine. Whether you’re on a day tour of tastes around the Red City or you’re spending a weekend in town, you’ll eat in central courtyards, high-end hotels, on balconies, and, if it’s a burger you’re after, the converted schoolhouse of Cafe Clock. One of the flavor threads through all of it: Morocco’s mint tea.

Croatia’s sixth-largest island—once known as Melaina Korkyra (Black Korkyra) because its vast oak forests reminded Greek settlers of Corfu—is covered in pine trees, olive groves, and vineyards. Korčula Old Town is the island’s treasured highlight and a UNESCO World Heritage Site candidate. Its stone architecture and historic ambiance reflect almost four centuries of Venetian rule, with towered gates, lion statues, magnificent palazzos, and elaborate stonework peppering the charming streets. Venturing out of the Old Town, you will encounter historic villages, picturesque bays, waterfront promenades, and welcoming locals. Korčula is one of the last places on earth where knightly games like the Moreška dances are still regularly performed and where medieval fraternities still keep up their centuries-old traditions. The island truly is a treasure trove of history, nature and serenity.

Whether you’re searching for a spot to sip a craft beer while watching the Northern Lights or a popular bar that serves up au courant cocktails and electronic music, Iceland has you covered. Reykjavík is, easily, Iceland’s most popular city for those who like to pair drinking and dancing, but it also offers plenty of places to perch if you’re more in the mood for conversation with locals over a nightcap. One of the city’s coolest trends: many of the coffee shops turn into buzzing dance parties during the evening hours. Of course, many of Iceland’s most-celebrated restaurants also go to town when it comes to cocktails. Worry not, you’ll never go thirsty.

Grilled meats, bite-size vegetarian meze, and grilled octopus and sea bass are some of the culinary delights that await in Istanbul, where Mediterranean, Turkish, and Ottoman cooking methods combine to deeply satisfying (and sometimes surprising) results. Our favorite places to eat in this magical city range from chef Mehmet Gurs’s fine-dining restaurant with a view to humble neighborhood spots for homestyle cooking.

Miami’s food scene reflects South Florida’s diverse culture and international flavor, attracting some of the best culinary talent in the world (and more than its fair share of James Beard Award winners). And when the call of comfort food beckons, head to a down-home restaurant for local favorites like stone crab and fried chicken.

Not surprisingly, this chain of more than 7,000 islands holds a million wonders—wildlife, mountains, jungles, and the white sand beaches of your dreams. With so many places to go, you’ll have to make some tough choices. What can wait for the next trip? Will you go island hopping or stay put on one of the larger islands? Will you head for the Chocolate Hills and the chance to see tiny primates with giant eyes? Or will you swim with whale sharks and go scuba diving off the low-key island of Palawan? There are no wrong answers.

New Zealand’s North Island is home to volcanoes, beaches, movie scene locations, stellar dining options, and cosmpolitan (but always friendly) cities. Easy to travel around in, you’ll find that you’re not far from anything including friendly North Island locals willing to personally point you in the right direction and show you what ‘secret places’ not to miss out on. Your best route: Start in Auckland, rent a car, and head south to settle in at Rotorua and Taupo. Enjoy the capital Wellington before heading home or, better idea, making your way to the South Island.

Expect brilliant colors and bright flavors at the restaurants in India’s Golden Triangle. Delhi, Agra, and Jaipur all have strong food traditions of their own but many restaurants also feature food from other regions, including South Indian food. Your Golden Triangle tour of food should include stops at fine dining establishments, stalls at markets for street food, and, of course, some ice cream to cool you off on India’s hot days. Fans of butter chicken take note: that now world-famous dish originally hailed from Delhi.

Tourism is down, prices are up, social services are disappearing, and the government is bankrupt. Which means it’s a good time to get to know Seychelles.

Boutique hotels that appeal to the design-minded and large desert resorts with amenities beyond a dazzling swimming pool: Choosing from the range of accommodations in this glamorous region is bound to present a challenge.

From the morning’s first jolt of espresso through the evening’s final sip of Tuscan wine, your tastebuds will be happy and engaged the whole time you’re in Florence. You’ve come to a city where cooking pasta is a fine art and where lunch at a tripe stand can be followed by the creamiest gelato you’ve ever tasted. Let others stand in line to see Michelangelo’s David—you’ve got another meal to eat.