Search results for

After the evening call to prayer, several cafe trucks open up to people strolling along the stretch of Marina Island—across the water and parallel to the Abu Dhabi cityscape on the Corniche. From Arab coffee to karak (similar to chai tea), the drinks are the perfect way to end a day. On this particular evening, I enjoyed a piping hot Karak Zafron with a hint of saffron from the Street Bites Truck. With a park, a long jetty to a theatre, new restaurants, and some green park spaces, it is a local’s hot spot; yet the area remains mostly undiscovered by tourists and expats. The spit of land is perfect for long walks with a hot beverage from one of the trucks in the wintertime.

As a travel writer and a kama’aina or “child of the land” in Hawaiian, I know about Waikiki hotels. Growing up not far from the Waikiki of the late 1960’s and 1970’s, I have watched Waikiki transform from a simpler time when there were fewer hotels, showrooms had live entertainment with local celebrity singers and hula dancers performing every night, and a sprinkling of small bars were scattered like shells along the sands of Waikiki. In that long- ago time you could take an evening walk on the beach and listen to the Hawaiian music under the stars.




So much has changed since then. The Waikiki of today along bustling Kalakaua Avenue is such a compacted array of luxury brand stores, chain restaurants, and concept eateries, that some visitors may find it a bit contrary to their idea of relaxation. So they head to an outer island. But enchanting Oahu should not be overlooked because of its popularity, so I’ll tell you about an oceanfront oasis on the beach at Waikiki that you’ll love.


There are two sides to Waikiki: The Diamond Head side, and the Ewa side. The Hilton Hawaiian Village Waikiki Beach Resort is situated on the Ewa end of Waikiki on what was once referred to as the Kalia area. The famous Hawaiian water-man Duke Kahanamoku, the father of modern surfing, and an Olympic medalist, was born here in this well-populated residential area. There was also a small hotel with thatched roof cottages along the beach called Niumalu Hotel. Decades later in the 1950’s Henry J. Kaiser (and partners) bought most of the land up, negotiated leases, dredged a tidal area and created a lagoon. Then he built rooms, restaurants, and bars, and opened his Hawaiian Village Hotel in September of 1955. Soon he added an incredible marvel of an aluminum dome that was constructed in 20 hours and built as an entertainment venue. He later sold the property to Conrad Hilton.


The Hilton Hawaiian Village Waikiki Beach Resort has also made changes over the years by revamping its oceanfront 20-acre layout. Because of its size, manicured gardens, several pools, various room types, shopping, a luau venue, and multiple restaurant offerings, all along the largest expanse of Waikiki Beach, it is the only true resort in Waikiki, But I did promise you an oasis. So here is the secret: the Hilton’s Ali’i Tower.



The beachfront Ali’I Tower is a quiet “hotel within a hotel” in the large resort. Guests staying at the Ali’i Tower have their own front desk and concierge, a private pool and deck overlooking the beach, fitness room, and private bar. All of the rooms feature understated design and upscale amenities. Guests sporting their Ali’i Tower bracelet can go to the front of any line at the ever-popular Tropics Bar & Grill or Rainbow Room. Tip: Book the corner Diamond Head Oceanfront rooms on the upper floors. Your two lanais give you an expansive view from Diamond Head, across the surf spots along the reef, all the way to the Tapa Tower and Duke Kahanamoku Lagoon, the marina, and across the ocean to Ewa Beach. Don’t miss the Friday Night Fireworks from your balcony. The Hilton Hawaiian Village has been continuing this beloved tradition since 1988. So settle in at the Ali’i Tower and relax knowing that you have found a slice of the old Waikiki that still exists.

For some travelers, what comes to mind first when they think of Japan is tales of samurai and shoguns, centuries-old temples, and the tea ceremony and kabuki. For others, however, what makes the country most exciting is its contemporary art, fashion, and architecture. The National Art Center should be at the top of the list for anyone with an affinity for the latter. Designed by one of Japan‘s most interesting contemporary architects, Kisho Kurokawa, it is among the country’s largest exhibition spaces. There’s no permanent collection, but temporary exhibitions cover a variety of mediums and topics—photography, manga and anime, architecture, and fashion, among others. The exhibitions aren’t always limited to works by Japanese creators, with international museums lending pieces as well. If you are looking for gifts to take back home, the Souvenir from Tokyo shop in the basement has a delightful selection of Japanese products, both whimsical and elegant.

It’s easy to walk right by the Christmas Museum and be none the wiser. But, these two rooms above a cafe at Mozartplatz offer an interesting look into the holiday as experienced in Salzburg. With so many great sights and experiences in Salzburg, it’s difficult to call this a “must-see”, however, with two or more days and a Salzburg Card to cover admission, it deserves at least a quick visit. From vintage Advent calendars to ornaments and depictions of Santa and his Alpine accomplice for the naughty kids, Krampus, the museum takes visitors through traditional Christmas in Austria from the 1800s up to 1940. The final display brings with it a strong dose of nostalgia: a 1930s living room lit by the warm glow of Christmas lights.

Most travelers to Istanbul will make a bee line to photograph the blue hues of the hand-painted tiles that give the Blue Mosque its name. Though, for many locals one of the more intriguing mosques to visit is Fatih Mosque, located atop the highest hill of the city. Fatih Mosque is worth a visit for many reasons. Christendom’s Church of the Holy Apostles once stood here for 11 centuries during the reign of the Byzantines. Commissioned in the fourth century by Constantine the Great and reconstructed by Emperor Justinian 200 years later, the revered basilica housed the sarcophagi of the emperors and their consorts, alongside the relics of saints Andrew, Luke, Timothy, John Chrysostom and Gregory the Theologian. The Church of the Holy Apostles was second only in size and importance to Istanbul’s Hagia Sophia (Ayasofya). Whilst the latter is now the top tourist attraction in the city, the Church of the Holy Apostles succumbed to invasions by the Crusaders and Ottomans. When Fatih Sultan Mehmet II (otherwise known as, Fatih the Conqueror) successfully invaded Constantinople in 1453 he ordered the demolition of the dilapidated church to make way for the first Imperial mosque to be built under Ottoman rule. The first Fatih Mosque was completed in 1463, however, an earthquake in 1766 saw the mosque virtually destroyed. For this reason today’s structure dates back to 1771 and features elements of the legendary Imperial Ottoman architectural style fused with elegant Baroque designs of the 18th century. One of the finest examples of the latter can be seen in Fatih the Conqueror’s türbe (tomb), located in the grounds of the mosque. Visits to the mosque are best combined with the neighborhood’s weekly Wednesday street market.

There are some bars where you walk in and you can just tell it’s a serious place where the drinks are stiff and the bartenders know their Negronis from their French 75s. Craft cocktails are on the rise in Seoul, and a great place to go for the real deal is SAHM. An acronym for Strong of Heart and Mind, this sophisticated yet unpretentious place on a side street off Apgujeong’s, Rodeo Drive is where aficionados and those craving true craft cocktails can go without disappointment. The low lighting and black clad staff add to the contemplative atmosphere. Needless to say, don’t be afraid to ask for more unusual selections. 5-6, Apgujeong-ro 46-gil, Gangnam-gu

Atop Cap Diamant (Cape Diamond), at the city’s highest point, the Citadelle overlooks Old Québec, the St. Lawrence River, and the Plains of Abraham. There have been defensive structures here as early as the French period—in fact, the location of Québec City was chosen because Samuel de Champlain saw the strategic advantages that Cap Diamant offered. The fortifications you see today, however, date to the 19th century: They were built after a failed attempt by Americans to conquer Québec City during the War of 1812. Students of World War II history may be familiar with the Citadelle as the site of the Québec Conferences, when Winston Churchill, Franklin Delano Roosevelt, and Canada‘s prime minister, William Lyon Mackenzie King, met to plan their countries’ strategies during the war. The Citadelle is still an active military base; the museum inside is devoted to the 22nd Regiment, which makes its headquarters here.

This refined 28-acre resort set in the rolling hills between downtown Sonoma and downtown Napa makes guests feel relaxed the moment they check in. The vistas are unobstructed from the resort’s pool areas, and many of the property’s 94 stand-alone cottages with private balconies and six private homes offer views of the open space, too. By day, lawn games are usually underway on the grassy expanse called the Town Square, while in the evenings, a pavilion provides an unparalleled backdrop for stargazing. This is a hotel that values fresh air, as evidenced by the walls in the common areas, which retract to bring the outdoors in. There are other reasons to fall in love with Carneros—namely, the on-site restaurants. The casual Boon Fly Café is famous for breakfasts, with spicy bacon Bloody Mary drinks and tiny made-to-order doughnuts. FARM, on the other hand, is more formal, with menu items such as braised oxtail terrine and smoked Sonoma duck breast. While the hotel offers in-room massages, it will also reopen its spa after a full-scale renovation later in 2018.

What began with Azul y Oro—chef Ricardo Muñoz Zurita’s high-end university “refectory”—is now a multi-restaurant group famed for an almost museum-like reverence for traditional Mexican cooking in all its infinite variety. The downtown iteration, called Azul Histórico, is a gorgeous space in the courtyard of a 17th-century colonial palace (once inhabited by descendants of the Emperor Montezuma) and is now one of the Centro’s most sought-after tables, terribly romantic beneath its tree-and-candlelight canopy. Menus are seasonal and themed—often focusing on cuisine from Mexico’s regions and states—and are sure to present some delicacies even most Mexicans never knew before. Ask questions and swing just beyond your comfort zone. Out-of-towners and locals alike love the flair with which dishes emerge from the kitchen, in extravagant, eye-catching Mexican pottery.

There is no dearth of accommodation in the bustling city of Mumbai but if you are looking for a hotel that offers an experiential escape from the chaos of the metropolis, then JW Marriott Juhu is it! The hotel boasts of several spacious suites overlooking the famous Juhu Beach. Rooms are equipped with modern amenities and everything you might expect of a luxury hotel but it’s the view we love the most - just watch the sun set over the Arabian Sea as you sip on a sundowner or two in your private oasis. The hotel is also famous for something that’s characteristic of Mumbai as a city - film stars! JW Marriott is fondly called ‘The Bollywood Hotel’ by locals and it lives up to the claim. Several Bollywood stars and television starlets frequent the hotel and you will spot them walking in and out of restaurants at all times of the day. There are a variety of dining options here - Saffron offers delectable Indian fare, the Bombay Baking Company boasts of a selection of light bites and salads, while the Lotus Cafe offers expansive buffet style meals. Our favourite? Their Oriental restaurant Dashanzi - do not come back without sampling the sashimi platter or avocado tartare. Drop by Dashanzi for a meal even if you aren’t staying at the hotel - the nuanced taste of Oriental delicacies and meticulous presentation makes a meal at Dashanzi an experience to remember!

A favorite brew stop in the trendy Parap neighborhood, Laneway Specialty Coffee burst on to the scene in 2014 with a mission to enhance the flat coffee culture in Darwin. It seems the owners have been successful; the airy cafe draws a crowd every weekend, especially on Saturday mornings when the Parap Market assembles a block away. A spinoff in Winnellie, Besser Kitchen & Brew Bar, opened in 2016 with a similar exposed-brick look. The secret? Good coffee, good food and good service. The “bronuts” (brioche doughnuts) ain’t bad either.

Each of Niue’s sea tracks—trails that connect scenic and serene natural spots around the island—offers its own charms to discover with a picnic, a camera and a snorkel. The Talava Arches are among the most spectacular landmarks, and the maze of caves, rock pools and coral formations are worth the half-hour rugged and sometimes slippery hike (take sturdy footwear) to the arches. After you’ve been sated with Pacific Ocean and marine life views, it’s an easy walk to the Matapa Chasm, once the swimming spot of Niuean kings. The pool there is sheltered and quiet, ideal for a refreshing swim and very safe for snorkeling.

JeanLuc Poujauran claims to have produced the first baguette made from organically grown wheat. It also happens to be one of the best in Paris, and his cakes and pastries are delicious. Tucked away on a quiet street, his shop feels like a true neighborhood secret, favored by chefs and locals alike. Everything is made in small batches, ensuring freshness and quality. From buttery madeleines to seasonal fruit tarts, each item reflects Poujauran’s dedication to tradition, craftsmanship, and exceptional ingredients.

This spectacular waterfall, located a 20-minute drive from the town center, makes a pleasant side trip. A short five-minute jungle walk along a trail leads visitors to the waterfall. Swim in the natural pool at the waterfall’s base or even dive from its top, if you’re brave enough. There are some small beaches too, so you can bring a picnic and hang out for a while. Trips can be organized through some hotels or via a local taxi guide, so don’t be surprised if you’re joined by others.

Choco–Story is located just 5 mins from the archeological site of Uxmal, so we decided to check it out on our way back to Merida. It looks a bit touristy (disney-ish) from the outside, but it turned out to be a well-executed, interactive museum, that is built around the Mayan culture and history of chocolate. A self-guided tour took us through various smaller huts chronicling the history of chocolate within the Mayan culture, and the best part? A delicious hot chocolate tasting at the end of it! Of course you can taste and buy hot chocolate powder and chocolate bars afterwards at their pretty gift store. My personal highlight though was a powerful demonstration of a Mayan rain ceremony in the forest, in honor of the god Chaac. It began with distinctive, booming sounds, alternating from different directions, from deep within the trees. It slowly traveled closer, until we saw 3 men walking towards the altar in front of us, while they continued to blow into conch shells. It was moving and allowed us a small glimpse into the mystical and majestic Mayan culture. There is also a small wildlife refuge there, with rescued Jaguars, deers, and spider monkeys, that can be fed through the chain link enclosure. OPEN EVERYDAY: 9am – 7:30pm ENTRY FEES (at time of publishing) Adults: $120.00 pesos Seniors(65+) / Students / Children (6-12 years) $90.00 pesos Children less than 6 years: free >>>A heartfelt thank you to Yucatan Tourism for an unforgettable 4 days in the Yucatan, my new favorite place in Mexico! @YucatanTourism #TravelYucatan