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One of the country’s most anticipated Indigenous restaurants leads a revival of the Midwestern city’s diverse food scene.

These 5 (of 6) stunning, protected areas are within easy reach of Calgary.

While some restaurants with views coast on their good looks, these eateries across the country serve food as impressive as the scenery.

The buzziest new opening in the city brings enormous oceanfront suites and destination dining from James Beard Award–winning chef Michael Mina.

There are more hotel rating systems than ever before. Here’s a primer on what they are—and what they mean.

What it’s like basking in the beauty of the Jungfrau Region and Interlaken, according to one inveterate AFAR traveler.

A recent five-day trip to Dubrovnik and its surrounding area had it all: boating, beaches, amazing food and wine, and historic villas to call home.

Go behind the scenes with chefs from Québec, Poland, Malta, and Finland as they share insights about their country’s comfort foods and culinary legacies.

One of the most fascinating places to sail is right in our own backyard.

Going on an African safari in the off season rewards travelers with fewer crowds and gentler prices. Here’s how to do it right.

See 12 world heritage sites along the most beautiful Swiss roads in this cultural tour-de-force.

Shoulder season is the best season for global airfare offers.

Mark our words: 2025 will be the year of crowd-free travel. Here are our picks for the world’s 25 most exciting, lesser-visited destinations to plan a trip to right now.

Marking the British Museum’s first major exhibition of the history of the Arctic and its people, the display is billed as the “largest and most diverse” group of objects from the circumpolar regions ever shown in the United Kingdom.

Whether your bucket list includes a solar or lunar eclipse, these sailings deliver.