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Sail around the islands of Honshu, Shikoku, and Kyushu in Japan and the pretty port city of Busan in South Korea for a trip filled with food and colorful traditions.

On this episode of Unpacked, host Aislyn Greene travels to Charleston and discovers how a 150-year-old dinner party, presidential soup, and 30 ways to make shrimp and grits tell the story of America’s most flavorful city.

Get in touch with your inner Viking when you sail on a Viking ship and check out archeological objects on this itinerary including an overnight in an 800-year-old castle.

Myrtle Beach is more than a beach getaway—it’s a rising star for seafood and local brews.

On this week’s episode of Unpacked, we explore one of the world’s most diverse cities—which didn’t really start out that way.

Explore expert-curated travel itineraries around the world.

Enjoy James Beard Award–winning restaurants and internationally renowned art without the crowds.

This week on Travel Tales by Afar, executive editor Billie Cohen stumbles upon a unique food tradition in southern Estonia.

On this episode of Where to Go, Aislyn Greene talks to Mark Johanson about Arequipa—the White City’s luminous sillar architecture, its fiery picantería food culture, and the deep canyons and new safari‑style camps reshaping southern Peru travel.

Hot tip: Don’t listen to this week’s episode of Unpacked by AFAR hungry. Because we’re traveling to a surprising Midwestern city to explore what makes it one of the most fascinating food cities in the country.

Taste culinary creativity at its finest and flavors from around the globe on this four-day Toronto getaway filled with incredible restaurants and food experiences.

Roam the great outdoors, visit the cultural gems of cities and towns, and savor seasonal delicacies in Denmark with these 10 travel itineraries.

The ultimate 9-day escape exploring picturesque beaches, snorkeling with sharks, and eating at island food trucks.

From Afro-Southern seafood to chicken-and-waffle tacos, taste globally influenced cuisine and more in Charlotte.