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Chef Silver Iocovozzi, of James Beard Award-nominated Asheville restaurant Neng Jr.’s, recommends delights on and off the table during this 48-hour itinerary filled with the best of the city.

Visit the island’s most important historic neighborhoods, forts, churches, and more.

In this week’s episode of Unpacked by AFAR, we journey to Kerala, India, to explore what tourism looks like when it truly benefits a local community—and travelers.

Read articles from this print issue of Afar Magazine.

On this episode of View From Afar: Live From ILTM, AmaWaterways CEO Catherine Powell speaks to the brand’s relaunch, fleet expansion, family and wellness offerings, and the role of technology in delivering personalized river cruise experiences.

Afar Ambassadors are seasoned writers, photographers, videographers, and influencers who share Afar’s passion for experiential travel. They work with Afar and our partners to create engaging travel and lifestyle custom content.

On this Unpacked Mini, we go behind the scenes to discover how a routine trip to Guangzhou, China, transformed three generations of one writer’s family.

Discover why Alabama’s coastline is an under-the-radar gem, from paddleboarding the Gulf to fresh seafood.

On this Feel Good Friday episode of Unpacked by Afar, Aislyn Greene, Nikki Galteland, and Afar senior editor Lucy share good news about a wave of global museum openings, the world’s largest ocean reserve, and the enduring magic of Roald Dahl’s storytelling.

Explore Copenhagen’s winter wonders during this five-day itinerary, covering the most charming and cozy experiences the Danish capital has to offer.

On this Unpacked, America 250, we tune into go-go, the official music of Washington D.C.

From crab claws and amberjack to classic Italian, eat your way through Gulf Shores and Orange Beach with these restaurant recommendations and food experiences.