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Hot tip: Don’t listen to this week’s episode of Unpacked by AFAR hungry. Because we’re traveling to a surprising Midwestern city to explore what makes it one of the most fascinating food cities in the country.

Roam the great outdoors, visit the cultural gems of cities and towns, and savor seasonal delicacies in Denmark with these 10 travel itineraries.

On this week’s episode of Unpacked, we explore one of the world’s most diverse cities—which didn’t really start out that way.

Take cooking classes in Umbria, explore a medieval fortress in Spigeto, visit Rome, and more on this food-and-culture filled Italy travel itinerary.

The ultimate 9-day escape exploring picturesque beaches, snorkeling with sharks, and eating at island food trucks.

On this episode of Unpacked: Where to Go, Aislyn Greene talks Adelaide. A city that punches above its weight. Unpack why South Australia’s capital is a must‑visit: from Barossa and McLaren Vale wines to fresh Eyre Peninsula seafood, the newly opened Aboriginal cultural center, and festivals that transform the city.

From Afro-Southern seafood to chicken-and-waffle tacos, taste globally influenced cuisine and more in Charlotte.

On this week’s episode of Travel Tales by AFAR, cookbook author Yewande Komolafe journeys to Lagos, Nigeria, the city where she was born for food, family, and a new sense of self.

On this episode of View From Afar, host Billie Cohen talks with Louisiana Office of Tourism assistant secretary Doug Bourgeois about why the Pelican State—from Cajun country to the Mississippi Delta—is one of America’s great culinary and cultural destinations.

Delight in a week-long journey through France’s Burgundy region, enjoying exclusive tastings, local cuisine, and charming villages.

On this episode of Unpacked: Where to Go, Liz Provencher walks listeners through Da Nang’s mix of urban energy and coastal nature—from morning bowls of turmeric noodle soup and fresh seafood at night markets to hikes in one of Vietnam’s last coastal rainforests, day trips to UNESCO‑listed Hoi An, and the new hotels and routes putting Da Nang on the map.

This weeklong journey spans Naples, Capri, and the Amalfi Coast, complete with cliffside stays and superb local specialties like pizza and limoncello.

Enjoy James Beard Award–winning restaurants and internationally renowned art without the crowds.