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The creator of Slightly Alabama reflects on the process that led him to embrace working with his hands and why travel is essential for creativity.

Enjoy your own villa in Turks & Caicos, without spending millions

Mayan archaeological sites, endless watersports, and authentic cuisine make this Mexican destination a must.

Here’s how you can go on the four-day cultural exchange trip to see the band next March.

Canned wine is better than ever. Here are our favorite whites and rosés from some major U.S. wine regions that you’ll want to pack for your next getaway.

AFAR contributing writer David Farley spends a month seeking the human side of the refugee crisis.

From adventure specialist Off the Map Travel, a glass-topped hut and a 70-percent chance of Northern Lights.

Have you been tasked with putting together a family or group vacation? Don’t be daunted by the challenge, instead follow these simple steps.

There’s a Season for Everything in Bermuda

Disney announced a ton of new attractions and additional details about the “Star Wars” hotel at its D23 Expo over the weekend. Here’s what we know.

Mau‘i-based chef Sheldon Simeon thought his grandmother’s pork adobo recipe was lost to history. Then he traveled to the Philippines to film an episode of “Family Recipes” and discovered that the recipe was right where his grandmother left it.

Writer and photographer Jess McGlothlin traveled to Kenya to peek behind the scenes of an effective new voluntourism concept.

Whether you’re headed out of town or back to school, these reads are the perfect Labor Day escape.

The most recent ride to open in “Star Wars”: Galaxy’s Edge is huge for Disney, but was it too much for this faint-of-heart fan?

Forget coffee: From Vietnam to China, a steaming bowl of noodles is the best part of waking up.