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AFAR chose a destination at random and sent writer Marisa Meltzer with 24 hours’ notice to a land of cashmere goats, yak slippers, and near-naked wrestlers.

How to Lose Your Way and Not Panic

The tradition of artisanal rum making has become central to island life.

Wandering Sommelier: Jean K. Reilly in Greece

There’s so much history—and even more flavor—packed inside every spoonful of this traditional soup.

Rainer Jenss is the founder of Smart Family Travel and has been recognized as one of the Top 25 Family Travel Bloggers by Babble.com. As a Family-Travel Correspondent for AFAR, he’ll be posting Highlights and Wanderlists from his family travels.

Wandering Restaurateur: Jay Thomson in France, San Francisco, and New York

AFAR chose a destination at random—by literally spinning a globe—and sent writer Don George on a journey to El Salvador with 24 hours’ notice.

An arctic voyage is a sensory experience unlike any other. At the southernmost tip of the world, everything feels ephemeral—but that’s the magic of it.

Wandering Chef: Brandon Sharp in North Carolina

On a luxurious journey from Singapore to Bangkok, writer Chris Colin lifts the veil on the magic—and mystery—of rail travel.

Q&A with Ace Hotel’s Alex Calderwood: A Sneak Peek of Ace Hotel London

The dish is ubiquitous throughout the country, though nobody quite knows where it got its unusual name.

Wandering Chefs: Rice Paper Scissors Pop-up in Vietnam

Wandering Chef: John Currence in Charleston, South Carolina