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There are 7,584 results that match your search.
Restaurants + Cafés
A Food Lover Journeys to Lyon
One traveler discovers a tradition even richer than the cuisine.
February 16, 2012 05:57 PM
·
Gayle Keck
In the Magazine
Berlin: Off the Wall
Berlin: Off the Wall
June 4, 2012 12:40 PM
·
Sally McGrane
Other
Brazil’s Modern Remix
How do you make sense of diverse, dizzying São Paolo? Talk to the people who make the sushi, spray the graffiti, and build the giant watermelons.
October 4, 2011 04:35 PM
·
Tom Downey
Food + Drink
What a Food Writer Learned Feasting Farm-to-Table in Istria
In the Adriatic Sea’s largest peninsula, esteemed journalist Mark Bittman finds out what it really means to “eat local.”
June 19, 2012 05:47 PM
·
Mark Bittman
Food + Drink
Spin the Globe: Matt Gross in Tunis
AFAR chose a destination at random—by literally spinning a globe—and sent Matt Gross on a spontaneous journey to Tunisia.
June 19, 2012 05:34 PM
·
Matt Gross
Food + Drink
My Starring Roll in Laos
One traveler returns to Laos.
June 8, 2012 12:42 PM
·
Andy Isaacson
Bars + Nightlife
Where to Tap the Essence of Belgium
Start by seeking out the country’s beer-brewing monks.
October 4, 2011 04:32 PM
·
Nicholas Schmidle
Epic Trips
Is Classic Train Travel the Antidote to Modern Life?
On a luxurious journey from Singapore to Bangkok, writer Chris Colin lifts the veil on the magic—and mystery—of rail travel.
May 22, 2013 05:59 PM
·
Chris Colin
Hotels
Opera Hotels: CastaDiva Resort, Lake Como, Italy
From a lakeside view, Afar writer reviews the first five-star hotel to open on Lake Como in a century.
January 20, 2012 04:39 PM
·
Laurie Kahle
Health + Wellness
How a Trip to Venice Turned a Skeptic Into a Romantic
In the City of Canals, even cynics can fall in love.
December 5, 2011 11:20 AM
·
Andy Raskin
Travel Inspiration
Going Dutch
In Amsterdam, Chris Colin asks why the locals are so friendly, so relaxed, so … tall. A search for the untranslatable.
October 4, 2011 04:47 PM
·
Chris Colin
UNESCO World Heritage
Peru’s Desert Is Full of Fossils—Who Protects Them?
The Ocucaje Desert holds some of the most important fossils in the world. And their only defender is a renegade guide with an eye for shark teeth.
November 10, 2011 04:29 PM
·
Gregory Dicum
Style + Design
In Naples’ Hidden Ateliers, Tailor Made Style Survives
A writer seeks out the disappearing workshops that have been the source of elegance in Naples for generations.
August 10, 2012 07:15 PM
·
Tom Downey
Food + Drink
In Maine, a Farm-Turned-Cooking-School Will Bring You Back to Your Roots
At Salt Water Farm, students return to the land—and the sea—to learn forage, fillet, and feast.
October 28, 2011 02:32 PM
·
Michael S. Sanders
Food + Drink
Wandering Chef: Caitlin Freeman in Uruguay
Where to eat in Uruguay, according to a chef.
December 16, 2011 02:11 PM
·
Jen Murphy
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