Search results for

Five days. Two kids. One Eurovan. Here’s what happened when writer Chris Colin and his family set out on a Northern California adventure that redefined the concept of #vanlife.

AFAR’s first-ever Travel Happiness survey asked: What is your happiest travel memory? We read about surrendering to a storm in Honduras, a photo shoot with orangutans, a family dinner in 14th-century French châteaus—and a parade of corgis.

Visionaries who harness the power of travel to make a difference.

Fjordside farms, foraged cuisine, and the Mountain Code: Norwegians claim to have a unique relationship with nature. Perhaps it’s something in their nature.

Before you head to Europe, make sure you brush up on local dining etiquette by learning these food rules you might not even know existed.

Sourcing Syrian delicacies in a time of crisis and mass-migration is no small feat. But Brooklyn’s Middle Eastern food emporium has been negotiating regional food scarcities for generations.

On a drive through the American South, two women from vastly different backgrounds forge an unlikely bond.

A New Yorker rediscovers her city by crossing the bridges that connect it.

Cooking for a Cause: Michael Solomonov

An AFAR writer recalls scenes of humanity and hope after a 7.1-magnitude earthquake struck the capital.

With 24 hours’ notice, AFAR sent writer Michael Clinton to the reborn capital of Bosnia-Herzegovina 20 years after a siege that broke the world’s heart.

Chef Samin Nosrat spent years hearing others fantasize about a particular Florentine panino. Her first bite didn’t go exactly as planned—but here’s why it was worth the pilgrimage.

Get wild.

CEO, Six Senses Hotels Resorts and Spas

That fancy cocktail in your favorite bar is changing everything in the villages of Mexico’s southern state.