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Bouchon Bakery, with its origins in Yountville, California, and under the aegis of world renowned chef Thomas Keller of the French Laundry, now has three locations—and, lucky enough for Vegas, one of them is on the Strip. The menu is classic French bistro, done extremely well, and with a carefully selected (and extensive) wine list to match. It’s also open for breakfast & brunch.

These green huts are known as Cabman’s Shelters. They first started appearing around London in 1875 to provide cheap hot meals to cabbies. Even though the huts are pretty small, there’s enough room inside for a little kitchen and some seats. I wasn’t particularly aware of these huts until I saw a documentary on TV. Apparently, there are now only 13 of them left. This one is located at Thurloe Place in Kensington, opposite the Victoria & Albert Museum. As you can see, it’s located in the middle of the road, and cabbies, stopping for a bite, park their taxis behind it. I walked past the back of the hut and peeped through the window. The place was packed full of diners (around 10 of them) all squeezed in side by side, enjoying their meals.

A real Western experience is easy to come by at the Yellowstone Valley Lodge. The Lodge includes a number of beautiful cabins and a restaurant situated along the Yellowstone River in Montana‘s spectacular Paradise Valley. The lodge is known for the bespoke touches found throughout the property, from the food in the kitchen to the design of the cabins. This is one of the finest Yellowstone National Park bases you’ll ever find, and perhaps the only one you’ll ever return to after a night or two of falling asleep along the river.

Named after Louis Mountbatten, Britain’s supreme allied commander in Southeast Asia, Mountbatten Road was originally known as Grove Road. In the late 19th and early 20th centuries it became a popular place for the wealthy to build country homes just a few yards from the sea and its refreshing breezes. Today, due to land reclamation, the sea is more than half a mile away. A number of them, nicknamed “millionaires’ bungalows,” were single-story houses with conical roofs that were built on brick posts for protection against heavy rains, snakes, and wildlife—a design modeled after similar dwellings in tropical India which provides the cooling effects of under-floor ventilation.

This is the oldest and grandest art institute in a city that’s long captivated artists. The Neoclassical building sits amid the greenery of massive City Park (conveniently at the end of the Canal Streetcar Line). It’s an especially good destination for admirers of Edgar Degas, who spent an extended vacation in New Orleans visiting relatives in 1872; a number of his works are displayed here. Just outside the museum is the beautifully landscaped and well-curated five-acre Sydney and Walda Besthoff Sculpture Garden, which perfectly melds the old and new. Some 60 sculptures are arrayed amid reflecting lagoons and 200-year-old live oaks.

The Southeast may not offer the never-ending runs of the Rockies, but when you need your fix, snow is snow, and Cataloochee’s 740 feet of vertical drop and 5,400-foot summit elevation rank it among the region’s best. Five lifts service the mountain, including the Omigosh lift to the summit and access to a wide beginner-friendly area aptly dubbed Easy Way. For late risers, a twilight pass grants access from 1 p.m. to 10 p.m. (also allowing time to hit the tubing park in the morning). Nearby Maggie Valley offers ample dining and lodging, plus easy access to the national park. Be sure to detour to Cataloochee Valley in the morning or evening for a glimpse of the elk herd that was successfully reintroduced into the park in 2001.

An hour south of Hambantota, bustling Tangalle is the center of commerce in this part of the island. Every Wednesday and Saturday, vendors flock to its covered market to sell their wares—everything from pots of buffalo curd to fruits and vegetables to handwoven baskets and ayurvedic potions. The town’s main drag is also home to a procession of clothes and souvenir shops where you can spend some of your rupees.

Located in the heart of hip Northcote, Ruckers Hill is a great place to take in the Melbourne city skyline. Bike over in the afternoon along the Yarra River and Merri Creek (which will take you past Abbotsford Convent, Collingwood Children’s Farm, and Yarra Bend Park) to enjoy the view at sunset. Then, get a taste of Northcote’s nightlife at one of the many bars and eateries along High Street. Try Wesley Anne for beers, Pizza Meine Liebe for thin-crust pies, or Camus for authentic African fare.

Take the bus south to the neighboring town of Mölndal to visit Gunnebo Slott och Trädgårdar. This charming 18th-century castle and garden has been restored to its original style, both inside and out. Built in 1778 as a summer home for a wealthy Gothenburg family, it is now a living museum where everything from the greenhouse to the kitchen garden evokes that era. Don’t miss the café, where sandwiches and cakes are made using produce grown in the outside garden.

Maputo’s heart is the Praça da Independência, or Independence Square, sitting amid a surprising blend of architectural styles and straddling the city’s uptown and its historic downtown area called Baixa. Renamed in 1975 after Mozambique won its independence from the Portuguese, the square is dominated by a large statue of the country’s first president, Samora Machel, who died in a mysterious plane crash. On the north side of the square, look for the neoclassical city hall. To its east, the Art Deco Cathedral of Our Lady of the Immaculate Conception, which resembles a wedding cake and was consecrated in 1944, is impossible to miss. Nearby, the French-Mozambican Cultural Center hosts everything from jazz performances to art exhibitions, and the Tunduru Botanical Gardens, a few blocks away, are worth visiting for some shade from the African sun.

Donsol, in southeast Luzon, is the perfect place to snorkel with whale sharks, otherwise known as butanding. Each year from November to May, possibly the largest school of whale sharks in the world migrates here to feed on the dense concentration of plankton and krill in the area. Donsol’s whale shark interaction is strictly regulated to protect the creatures and their natural habitat. They are not captive and are not fed by the local fishermen, so whether they appear or not is pure chance. A small boat takes you out to the bay and spotters cue you to jump in and swim alongside the whale sharks as they begin to near the surface. It’s an incredible experience to be so close to these huge beasts, which are typically four to 12 meters long in Donsol (though residents claim, of course, to have seen larger). They look like spotted submarines, but luckily have a gentle disposition and are surprisingly graceful.

Marrakesh’s legendary La Mamounia, which dates back to the 12th century, reopened in 2009 after a meticulous three-year renovation by noted French architect and designer Jacques Garcia. Step behind its fabled doors and a sensory feast awaits, from the gentle tinkling of the numerous water fountains and basins; to the fragrant waft of jasmine, orange blossom, and cedar; to the lush Arab-Andalusian interiors, filled with traditional Zellige tilework, sculpted wood, and carved plaster. There are 209 rooms and suites, with the largest topping out at more than 1,000 square feet. Views range between Koutoubia Mosque, the snow-capped Atlas Mountains, and La Mamounia’s own legendary gardens, which abound with 2,000-year-old rose bushes, 700-year-old olive trees, and flowering bougainvillea and jacaranda. Three secluded, standalone riads each feature three bedrooms arranged around a central patio and private pool, though guests would be remiss not to hang around La Mamounia’s dreamy central pool, lined with palm trees, loungers, and lanterns.

Marina Village in Christophe Harbour features a small collection of galleries and boutiques perfect for finding a unique souvenir. DALE Original Art & Style offers local artwork, pottery, clothing, and jewelry, while Joya St. Kitts sells bohemian dresses from Camilla, resort wear by Vanita Rosa of St. Barths, and colorful creations by the Wayuu tribe of South America. You’ll also find Mediterranean-inspired fashion at Totally Bananas Boutique, sportswear and equipment at Ballast Bay Outfitters, delicious espresso at Peppe’s Coffee Kiosk, and a range of fresh, artisan breads at Sugar & Salt Gourmet Market.

If it’s rhinoceros you want to photograph, you can’t miss Ongava Game Reserve just south of the border of Etosha National Park. This private breeding facility has black and white rhino and plays a critical part in conserving this species. When staying at Ongava, there are several options for accommodation including the three luxury suites at Little Ongava, the air-conditioned chalets of Ongava Lodge and the traditional safari tents at Ongava Tented Camp. Best of all, because Little Ongava is so small, guests share a private guide and 4WD vehicle. This allows you maximum flexibility for exploring both Etosha and Ongava’s reserve.

Roseau’s only oceanside dining option, the elegant Palisades pairs sweeping water views with one of Dominica’s best culinary experiences. Here, creative dishes showcase the island’s natural bounty, including produce sourced from local farms and fish straight from the Caribbean Sea. Start with dishes like BBQ jerk octopus and sesame-crusted tuna with a soy-chili dip. Then, move on to the lion fish, served with green-banana croquettes and mushroom sauce. Fancy something lighter? Try a lentil-black-bean cake or callaloo soup, made with baby taro leaves, coconut milk, yam, and green bananas.