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  • 212 Ponce De Leon Ave NE, Atlanta, GA 30308, USA
    The Lucky Exchange is a go-to vintage and secondhand clothing store, with two locations in Atlanta. They have a sizable selection of vintage and contemporary fashion to outfit you from head to toe—also, if you’re looking to reinvent yourself, you can trade in your wardrobe for cash or store credit. The styles range from mid-20th century, and there are jewelry and accessories on offer as well.
  • 2520 Airline Dr, Houston, TX 77009, USA
    Behind Canino’s is an open-air Hispanic market called Airline Farmers Market. While it doesn’t offer hyper-local products, the brush with this part of Houston‘s culture makes up for it. You’ll find things like fresh produce, all sorts of dried chilies, plants, and spices. Bring cash if you plan to buy, and take advantage of the taco trucks in the back! Open 6 a.m. to 8 p.m. daily.
  • 507 Main St, Waltham, MA 02452, USA
    You might recognize this restaurant from the 2013 movie Labor Day. Enter Wilson’s Diner, and you’ve stepped back in time. Built in 1949 by the Worcester Lunch Car Company, it is now listed on the National Register of Historic Places. Early risers: from 5am during the week you can get a no nonsense, well priced meal, filled with fresh ingredients. Wilson’s also serves great sandwiches for lunch.
  • 9348 Bellaire Boulevard
    Here you’ll find very authentic Sichuan-style Chinese food in the heart of Houston‘s sprawling Asian community. The chef is a Sichuan native who’s not bashful about his use of the region’s distinct peppercorns and chili oil. Mala seems to be the restaurant that has everyone venturing out to Chinatown and has picked up a lot of press in local papers and magazines.
  • Shoppers, restaurant connoisseurs, travelers, and cultural enthusiasts will find the impressively designed Madinat Jumeirah a treat for all their passions. This area, once the residence of pearl divers, fishermen, and traders, is now home to many expats and a place for tourists to wander, shop, eat, and find a coffee. This neighborhood embraces the historical architectural styles of the region with wind towers that capture breezes and reroute them down to ground level to cool the pedestrian paths. The resort’s shopping mall is fashioned after a traditional souk, with archways and lanterns and live music. You will also find impressive views and photo ops of the iconic Burj al Arab hotel from this spot.
  • 1750 Independence Ave SW, Washington, DC 20024, USA
    National World War II memorial honors the hundreds of thousands who fought and who died during World War II. I snapped this photograph of the Freedom Wall, which contains 4,000 gold stars to honor the over 400,000 Americans who died during World War II.
  • 2 Pleasant St, Charlestown, MA 02129, USA
    Like to have a meal with historic spirits? Visit the oldest tavern in MA. and one of the most historic watering holes in America. First erected in 1780 in Charlestown, George Washington dropped in for refreshments and Paul Revere counted it among his favorites. Featuring traditional tavern fare for lunch and dinner, it’s a great pit stop after burning up calories climbing the Bunker Hill Monument just up the street.
  • 12500 Sand Dune Road, Kanab, UT 84741, USA
    Just a stone’s throw from the Arizona border, the eponymous main draw at Coral Pink Sand Dunes State Park is the result of rose-hued Navajo sandstone eroding over time. Like any dunes, the ones here constantly shift under the wind’s influence, but when the breeze isn’t blowing, they offer a fascinating landscape to explore. Divided up into motorized and nonmotorized areas, the park is a favorite of ATV riders, especially because, when the wind picks up, all the tracks are erased, leaving a clean slate for new adventurers. Visitors can additionally hike, ride horses, watch wildlife, and—of course—capture breathtaking photos.
  • 923 SW Oak St, Portland, OR 97205, USA
    Right around the corner from Powell’s Bookstore and Sizzle Pie, the vibe here is fantastic. The walls are kind of spartan, there’s a record player in the corner, and you can roam on free Internet to your heart’s content. These guys definitely know the food scene here and have great tips. My iced chai latte? Served in a mason jar. Yum and Yum. And those caneles, pictured? They were featured in Portland Monthly. I believe Courier is following the ice cube trend with one big block of ice in either a square or rectangle. I also love the everyday musings on their blog.
  • 4850 W Powell Rd, Powell, OH 43065, USA
    Voted the #1 zoo in the country, the Columbus Zoo and Aquarium’s latest addition is a 1.3-acre yard specially designed to be the ultimate polar bear habitat called Polar Frontier. The exhibit is home to two polar bears, two Alaskan brown bears and Arctic foxes. The 167,000 gallon polar bear tank features a viewing area where you can watch the bears feed and swim from both above and below.
  • 446 N Campbell Ave, Tucson, AZ 85719, USA
    In Tucson, gelato is, understandably, becoming part of the cityscape. A handful of Italian gelato-masters have settled here, educating desert palates with tempting desserts. Here, just a few blocks from the University of Arizona, Allegro rotates its offerings in style—literally. (I mean, come on, isn’t this the coolest frozen dessert display?) Flavors such as saffron and anise, or even avocado, beckon on a hot evening.
  • 2277 Peachtree Rd NW, Atlanta, GA 30309, USA
    In a city full of burger joints, Holeman and Finch Public House stands out for its extensive drink selection and Southern twist on farm-to-table fare. Tucked into the back of an apartment complex on Peachtree Street, the popular spot serves specialty cocktails and what seems like every obscure beer, wine, and liquor that exists. In fact, H&F also owns a bottle shop, where it sells many of its rarest selections. To pair with your drink, the restaurant offers a signature burger with two patties, cheese, onions, pickles, and a side of fries. What makes it so fantastic, however, is the bun, which H&F bakes in-house and even sells to other restaurants. It was originally available only after 10 p.m. nightly or during Sunday brunch, and the restaurant once made just 24 each day. To make matters more complicated, H&F doesn’t take reservations, so it’s not uncommon to find a line out the door and a wait time of up to 2.5 hours. Plan accordingly.
  • Viale Vaticano, 00165 Roma RM
    There is a staggering amount of artwork on display here. It is said that if you stood at each piece for just one minute, it would take you four years to see everything. Created by Pope Julius II in the early 16th century, the museums have expanded over the past 500 years to their current size of more than 12 acres! Highlights include the Borgia Apartments, the Raphael Rooms, the Gallery of Maps, and of course, the sublime Sistine Chapel.
  • 1658 Market St, San Francisco, CA 94102, United States
    If one is going to throw around the word “iconic,” let’s make sure it’s used appropriately. As with Zuni. The awkwardly shaped restaurant—it’s in a narrow storefront with wider spaces on the mezzanine—was opened in 1979 by Billy West. West’s best move was hiring chef Judy Rodgers in 1987. She put in a brick oven—and thus the Zuni roast chicken was born. This dish, more than any other (except perhaps the Caesar salad), defines Zuni. The chicken is roasted in the brick oven and served over a bread salad: greens with chewy bread croutons. Simple, perfectly cooked, and seasonal. Rodgers died in 2013, but the restaurant soldiers on without her. The menu changes with the season and with what the local farms are growing, and will doubtless explain the provenance of your meat. Rodgers, along with her peer across the bay, Alice Waters, pioneered California cooking, and the cooks who have passed through here have gone on to define today’s vibrant restaurant scene.
  • Driving up Independence Pass is a beautiful way to spend the afternoon and along the way to the top of this 12,096’ pass you can stop at highlights. For the thrill seekers, near the Grottos there is a series of waterfalls that flow into a crystal clear pool of mountain river water called the Devil’s Punch Bowl. People jump from 20 foot cliffs into borderline hypothermic cold water that takes your breath away when you hit it. Make sure you jump out far enough so you don’t hit the jutting rock bed on the way down. Some might think it is crazy but it is the ultimate adrenaline rush.