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  • These Cape Town markets peddle everything from native crafts and flea market goodies to artisanal food, local designs, and fresh flowers. Some pop up weekly in neighborhood squares, others operate full-time in airy refurbished warehouses, others are in luxury malls, but what they have in common is that they all sell authentic local flavor.
  • Split, a stunning walled city on the Adriatic Sea, is best known for the splendid palace erected by the Roman emperor Diocletian, and is well-loved for its traditions of easy living and great food. We’ve created a list of some of our favorite ways to spend the days here.
  • A highlight of Bavaria—and Germany in general—Franconia is beloved for its picturesque landscapes, medieval towns, and rich beer and food traditions. Formerly a separate duchy of the Holy Roman Empire, the region is dotted with dense woodlands, national parks, and grapevine-covered hillsides, as well as castles, palaces, and UNESCO World Heritage sites like the old town of Bamberg and the Würzburg Residence.
  • Whether you’re visiting Idaho for lake towns like Coeur d’Alene, cities like Boise, or ski resorts like Sun Valley, you’ll find a range of hotels to suit your needs. Choose from family-friendly lodges on the water, boutique stays with top-notch food and drink, and cozy inns with quiet rooms, then get busy enjoying all the Gem State has to offer.
  • On the Caribbean island of Tobago, you’ll find sand, surf—and the fastest goats on the planet. Now if they’d just run in a straight line….
  • In the last decade or so, Swedish cuisine has undergone a radical transformation, with young chefs at popular restaurants embracing seasonal ingredients that are local, organic, and sustainable at popular restaurants, alongside food halls and cafés serving traditional dishes and pastries.
  • You’ll find great brew pubs, fine cocktail lounges, and corner locals in this City of Brotherly Love. Great hotel bars and hot rooftop spots offer great things to do in the evenings during your visit to Philly whether it’s in search of craft beer and comfort food or locally distilled spirits and tapas.
  • One of the world’s prettiest capitals, Stockholm wows visitors with its food, architecture, design and natural beauty. To rub shoulders with stylish Swedes, head to the Lydmar Hotel, which boasts four of Stockholm’s hottest bars and restaurants. Hotel Skeppsholmen champions all things local including food, beer, design and insider tips to share with guests. Ett Hem translates to “a home” and this 12-room hotel feels exactly like that with a kitchen open to guests at all hours.
  • Although Mexico City gets much of the credit for its country’s booming culinary scene, Guadalajara also features an incredible variety of flavors. The city has something for everyone, from classic street food like spicy tortas and stews, to fine-dining restaurants offering a sophisticated take on regional dishes, to a burgeoning craft beer and cocktail culture.
  • Bracingly fresh wines, just-picked organic vegetables, and local cheeses are served alongside Indian curries and Indonesian noodles in New Zealand’s increasingly cosmopolitan cities. While touring vineyards, stop for food and wine paired perfectly with stunning landscapes. Wine lists are, as expected, top notch in every part of the country.
  • Artists and poets like Paul Gauguin and Jacques Brel chose to live in the volcanic islands of French Polynesia for more than the turquoise waters, white sand beaches, coral atolls, and dramatic, green carpeted hills, you know. The fresh ingredients available in the Windward Islands—both the fruits and vegetables growing in the fertile black soil and the abundant seafood and fish in the surrounding Pacific—coupled with the culinary genius of the French colonists make this a paradise for food-lovers, too.
  • Over a long weekend, you can enjoy many of Philadelphia’s historic and cultural attractions. You have markets to peruse, doughtnuts to inhale, world-class museums, and food for days. Keep in mind, with only three days in Philly, you will just scratch the surface of what the city has to offer.
  • The Swiss know service. Whether you’re on business at Le Kempinski Lake Geneva or at play and staying at Cervo Mountain Boutique Resort in Zermatt, you’ll find outstanding food, pampering spas and super friendly staff. Nira Alpina hotel is renowned for its fantastic chef while Victoria-Jungfrau Grand Hotel & Spa in Interlaken is a haven for sybarites in search of serious spa time. The Dolder Grand in Zurich looks like a fairy tale castle and boasts a museum-worthy art collection.
  • The birthplace of tequila, mariachi, and Mexican rodeo has something for everyone. A trip to the city is an exercise in contrasts—be sure to visit the historic center, artisan markets, and old neighborhoods to get a feel for Tapatio traditions, while also making time to experience Guadalajara’s burgeoning food, art, and cultural scenes.
  • With college kids and tech bigwigs jostling for seats at hard-to-get tables, Austin continues to lead in all manner of restaurants, diners, and food truck offerings. Tex brisket in a Mex taco? Pasta made from grain milled on-site? A five-star meal served in a repurposed gas station? It all tastes good in Austin.