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...or take the elevator (seriously!) to experience this network of temples and intricate sculpture. Incense is sold throughout the complex, and people sell all kinds of marble wares on the street level.

At the foot of the Rialto Bridge with fantastic views of the Grand Canal, Osteria Bancogiro sits under the archway of the Bancogiro (a bank founded in 1600) from which the tavern gets its name. Here, you’ll find a ground-floor wine bar serving carefully curated varietals by the glass and bottle, as well as stellar crostini cicheti choices like salumi and cheese, warm octopus and eggplant, and shrimp curry risotto. There are also blockbuster canal views from tables on the stone terrace in front. Upstairs, surrounded by brick walls and vaulted ceilings, the stylish dining room offers a full menu of intriguing, modern Venetian dishes, including cocoa fusilli with boar ragù and a flavorful sea bream fillet.

Mellow café by day, raucous party bar at weekends, Kaffibarinn is one of Reykjavík’s quintessential nightspots. Marked with a London Underground logo on the outside, it boasts celebrity associations including Blur’s Damon Albarn (who rumor has it once owned shares in the place) and filmmaker Baltasar Kormákur (director of 101 Reykjavík, among others). Open since the 1990s, Kaffibarinn certainly knows how to throw a party, especially when tables and chairs are pushed aside to create a makeshift dance floor and local DJs (and the occasional live show) make the crowds go wild.

Soccer–or fútbol–has always been popular in Mexico, of course, but street soccer–games for homeless and at-risk players– is a slightly newer concept. With Mexico City having hosted the 2012 Homeless World Cup, however, street soccer gained both visibility and popularity in the Mexican capital. In season, you can see tourneys and other exhibition events in Mexico City. Consult the local street soccer website for the current calendar of games and their respective locations.

Compared to other ancient pyramids in Mexico, the ruins at Xochitecatl draw relatively few visitors (we counted a dozen or so during our hour there). The Pyramid of Flowers and other pre-Columbian stone structures sprawl across 30 acres atop the dome of an extinct volcano. The 360-degree panorama takes in the entire Puebla-Tlaxcala Valley, with unobstructed views of the Popocatepetl, Iztaccihuatl, and La Malinche volcanoes, as well as nearby Cacaxtla, site of famous still-colorful Mayan-style murals painted 1,300 or more years ago.

eÑe was one of Costa Rica’s first so-called cultural boutiques. Its showroom, in a beautiful Barrio Amón building overlooking the Parque España, is a pleasure for the eyes. Even its sign is stunning: an enormous red “Ñ” against the building’s otherwise gray facade. Inside, the works of more than 60 local designers are artfully displayed—brightly colored must-haves that range from pencils and coffee cups to one-of-a-kind apparel, scarves, handsome leather accessories, posters, framed artworks, and more—and all items cleverly conspire to make consumer decisions tough.

Start your dive into Maputo’s interesting historic downtown area, the Baixa, at the Maputo Central Market—a covered market built in 1901 inside a Portuguese colonial building. It can get hot and crowded inside, but it’s well worth a little bit of sweat to witness the near-constant buzz of activity from early morning to afternoon as vendors hawk everything from tropical fruits and vegetables to seafood, nuts (don’t miss the cashews), handmade batiks, wood carvings and other souvenirs. Afterward, it’s a five-minute walk from the market to Baixa’s popular Café Continental for a tasty pastel de nata pastry and a cup of strong coffee.

Mariscos El Torito may be the most popular Los Cabos restaurant you’ve never heard of. The cavernous seafood spot is a favorite among locals, and it does appear as a lunch stop in some city tours. But by and large, it flies under the tourism radar. Seek it out and you’ll find heaping portions of affordably priced ceviche, stuffed clams, fish tacos, and pescado zarandeado, a pre-Columbian recipe of butterflied whole fish that’s grilled over holm-oak coals for a marvelously smoky flavor. The almejas especiales are a souped-up preparation of raw chocolate clams with octopus, fresh salsa, and more. You’ll spot families celebrating special occasions here, and it’s so kid-friendly there’s even a play area, complete with a miniature merry-go-round.

It’s a mouthful to pronounce, but it’ll prove to be among the most authentic San Miguel experiences you’ll ever enjoy. The city hosts over 700 weddings annually, and the prelude to almost every ceremony is a callejoneada, a parade in which the wedding party wanders through cobblestoned streets, tequila in hand, smiles alit, and voices singing. Giant mojigangas—papier-mâché puppets towering 10 feet in the air and dancing wildly—will visually announce the callejoneada, then you’ll start to hear the mariachi tunes. An adorable burro, adorned with colorful paper flowers, pulls a tequila cart from which all attendees indulge. The spirit is contagious, even watched from the curb.

San Miguel is chock-full of unique shops offering everything including art, antiques, collectibles, and trinkets. There’s something for everyone, from furniture to jewelry, at Mixta, a shop housed in a beautiful 18th-century structure on Calle Pila Seca. The idea—as the name suggests—is to mix local design with international ideas. As you find yourself seduced by the shop’s mishmash of old photography, shawls woven by an indigenous women’s cooperative, designer dresses, reproduction Eames chairs, silkscreen-print handbags, and colorful Chiapaneco table linens, the common denominator shines through, bright and clear: a brilliant eye for beauty.

Given the lines you’ll almost inevitably find at the original Puesto—an authentic taqueria so beloved, it’s expanding into a small SoCal empire—you may well be discouraged. But don’t be: Simply put your name down, walk the two blocks to the beach at La Jolla Cove, and consider the seaside view your appetizer. Or the first of many appetizers. Back at Puesto, forget moderation altogether as you’re contemplating the house offerings—most dreamt up by Mexico City–born Luisteen Gonzales, who still loves to visit his father’s fish stall in the famed Mercado San Juan. Blending this inherited appreciation for seafood with an equal reverence for seasonal produce, Chef Gonzales has created an array of award-winning tacos, from spicy atún (seared ahi with avocado, jalapeno-cucumber salsa, and chipotle crema) to zucchini and cactus (crispy melted cheese with calabaza à la Mexicana, avocado, and cilantro-tomatillo salsa). Pro tip: If you’re a vegetarian, you’ll find some—but not all—of your options on the main menu. There’s also a separate plant-based menu available on request (don’t miss the Sikil Pak—a Yucatan pepita dip served with jicama, cucumber, and heirloom carrots).

Thermal springs dot the countryside just north of San Miguel, some as close as a five-minute taxi ride away. Newest—and closest among them—is the Spa at Los Senderos (pictured above), with an adjacent sandy lakeshore for a day-at-the-beach facsimile. In fact, this is a wider residential and ecological project that includes vineyards and organic orchards. Older spas like La Gruta, Escondido Place, and Taboada merit daylong excursions, with lunch being served while you recline in your chaises longues. And the Mayan Baths, with an underground rock-walled grotto complete with candles and piped-in music, can make for a romantic evening, even including a buffet dinner. (That said, double-check the somewhat irregular schedule.)

Much of a restaurant’s appeal can be atmosphere, and no man-made decor beats a natural canopy of stars—a lovely sight made even better when supplemented with a church spire, or three. Locals welcomed the opening of Quince Rooftop, featuring a reach-out-and-touch-it view of the Parroquia, especially dramatic when seen at night. Add to all that chef Gonzalo’s classic recipes; he returned to his native San Miguel after a stint at New York’s Rainbow Room. To mention just a couple of standouts on the menu, there’s the perfectly cooked rack of lamb or a rib eye steak in a sauce of huitlacoche—a tasty, mushroomlike fungus that grows on corn.

The royal family has made this intimate hotel their home-away-from-home since Otto Goring first opened its doors in 1910—which is why it’s the only hotel to hold an official Royal Warrant for hospitality services, bestowed in 2013 by Queen Elizabeth II, who has been enjoying lunches and teas here since she was a child. Set on a quiet Belgravia side street, just a few blocks from Buckingham Palace, the elegant hotel also hosted nobility, both foreign and domestic, during the coronations of King George VI and the current queen, and—as the first hotel in the U.K. with en suite bathrooms—often served as a convenient place for dignitaries to freshen up prior to an audience at the Palace.

Today, the 69-room spot—which is still owned by the same family—caters to a devoted (and primarily American) clientele, who love the intimate feel, central location, and excellent service, not to mention the rare perks like a back garden. Rooms are cushy and comfortable, with traditionally English décor (silk wallpaper, vintage-inspired headboards, Italian linens, and oversized armchairs) and playful details (pops of color, giant stuffed sheep mascots peeking around corners, and an in-room lighting switch with choices like “Bright,” “Cozy,” and “Oooh”). Upgrade to a suite to enjoy more room and dedicated service from one of the legendary footmen, identifiable by their gold-embroidered scarlet coats. (For even more perks, check in to the gorgeous, two-bedroom Royal Suite, which boasts four-poster beds, a grand piano, a six-seat dining room, antique glassware, and a life-sized portrait of Queen Victoria in the shower.) A steady stream of locals of all ages join hotel guests for lunch on the garden terrace, drinks around the gleaming wood bar or in the fireplace lounge, and the famous Afternoon Tea—just book early for the latter, as there can be a months-long wait list.

A Greek Revival family mansion built at the turn of the 20th century, Hotel Ella owes both its name and its grandeur to its very first lady of the house, Ella Wooten. Known for her impeccable style and grand tastes, Ella was a fixture of Austin high society who hired the stone carver responsible for the Biltmore Estate to craft her house’s columns and verandas and worked with Neiman Marcus’ Stanly Marcus to redecorate the interiors in 1925.

Nowadays, Hotel Ella pays homage to her good taste with fashionably understated decor, a locally sourced restaurant, and an art collection that the original proprietress would have coveted. Works include original Ansel Adams photographs and Wooten family portraits and jewelry. The owners pride themselves on making guests feel just as pampered as Ella might have, with perks like a free town car service—even though the hotel is within walking distance of downtown—and a concierge team for whom no request is too much.