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Find the historic hacienda hotel that’s got your travel type down to a tee.

In stalls crowded with the freshest seafood, sweetest chilies, and spiciest tacos, one writer eats his way to the heart of the metropolis.

Overview

With just 24 hours’ notice, AFAR sent the award-winning author to Andorra, a tiny country with seriously massive mountains. Here’s what happened when she arrived and was told by locals that it’d be dangerous for her to hike.

Wandering Chef: Susan Feniger on Global Street Food

From fly-fishing to hiking, these outfitters have you covered.

Overview

Make the Milky Way your destination with the Parks Service’s nighttime programs

Wandering Chef: Fabrizio Cercatore in Italy

When travel is stressful enough, skip cooking and feast at one of these hotels instead.

The food scene in France is changing—rapidly.

Overview

Were the two separated at birth?

Better than Halloween: The Most Unusual Fall Traditions Around Europe

The country is thought of as agnostic; these places of worship suggest otherwise.