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The CuisinArt Resort will open its brand-new soilless farm on November 1, hoping to draw food lovers back to the island.

When it comes to vacations, big-name cities often get all the glory. But far from the overwhelming crowds of a metropolis, one traveler finds himself unexpectedly welcomed like a guest in a small city.

Unable to connect in the sky? You’re not alone. Fortunately, faster and more-reliable Wi-Fi is expected on hundreds of planes next year.

The former staging post founded in 1892 allows artists to disconnect and create.

Writer Anya von Bremzen reveals why now is the time to experience the Central Asian country’s ancient flavors and traditions.

The luggage company promises to make packing and traveling simple—one thoughtful suitcase at a time.

It’s possible to explore the country like your favorite characters from the award-winning period drama series, among them fictional aristocrats Lady Mary and Lord Sinderby.

AFAR Ambassador Megan Murphy reflects on why one is the perfect number on safari

On a bicycle trip through Patagonia, one writer found more than just nature.

How to Find Farm-to-Table in the Caribbean

What’s the rush? With the city’s surging rents, let’s just say that if you want to drink at these bars, it’s a good idea to call ahead.

The fare class offers cheaper tickets in exchange for some usual comforts.

While the retro kitsch alone is worth embarking on the 2,000-mile drive, these convienently placed distilleries and bars are sure to get you in the American spirit. Grab a friend—or a designated driver—and hit the road.

An AFAR editor keeps his ears open on a kayak trip in Harriman Fjord.

United is making it faster to get more than half way around the world with new nonstop service from Los Angeles to Singapore.