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The temporary hotel will be set up next April.

Florida’s many beaches offer sand, surf, and salty breezes—plus a healthy dose of urban fun.

In the acclaimed documentary “A Tuba to Cuba,” NOLA’s Preservation Hall Jazz Band travels to the Caribbean in search of the sounds that gave birth to jazz. Here’s how to follow in the band’s footsteps on a visit to the island nation.

Do a deep dive into local European cuisine on an expert-led day tour.

Recently recognized by UNESCO, the music and dances of moutya commemorate the Seychelles’ painful colonial past.

Don’t miss these five top spots for a perfect summer adventure through England’s Cornwall county.

Prime Minister Jacinda Ardern put the country under strict lockdown in early March, and on Sunday, there was only one new confirmed case of COVID-19 in New Zealand.

From traditional to contemporary, here’s how an insider suggests seeing some of Tokyo’s best art.

Venture beyond goulash to get a taste of what Hungarian cuisine is all about.

Here, we’ve suggested seven super-sweet small U.S. towns with tulip festivals, pottery trails, and more.

The Catskills hotel reopens on June 4 with outdoor activities, a surplus of nature, and a Roberta’s pizza stand on the lawn.

French Polynesia encompasses 118 islands and atolls scattered across five different archipelagoes. Here are five to consider for your first or next trip.

We talk to two travel insiders about the charm of Germany’s smaller cities, and the Christmas markets—and food—not to miss.

We learned from experience so you don’t have to—heed our advice to set yourself up for permanent ink success.

For the past two decades, the micronation of Westarctica has grown in prominence—and is now using its power for something other than Antarctic domination.