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  • Pune, the old capital of the Maratha Empire, is a cultural and educational hub often referred to as the Oxford of the East. A big attraction is the leafy quarter of Koregaon Park—full of drama, mysticism, and sprawling mansions, all built around ancient banyans.
  • Celebrity chefs feature in their own reality televisions shows, have taught daytime talk show hosts how to create their famous dishes, and have written books . . . and now, in Las Vegas, they’re cooking your food, too (well, sometimes). Restaurants conceptualized by celebrity chefs are all the rage in Las Vegas, and most high-end casino resorts have at least a couple restaurants that have big names tied to them.
  • Things move a little more slowly in Sacramento than in California’s other big cities. Local food and wine, an eclectic vibe, beautiful weather, and history as the state capital and center of the Gold Rush make Sacramento a fun yet laid-back place to explore.
  • When the sun goes down, Cancun and the Riviera Maya offers a totally different kind of vibe, becoming a sexy, sleek destination where the beat goes on literally till dawn. Nightlife is big in the area, with trendy clubs such as Coco Bongo - which has clubs in both locations - offering non stop action until the wee hours of the morning
  • In Amsterdam, Chris Colin asks why the locals are so friendly, so relaxed, so … tall. A search for the untranslatable.
  • A journey through one of the world’s last, best travel secrets.
  • Founder’s Note: Learning AFAR
  • Sligo, Ireland
    As a child, William Butler Yeats spent his summer holidays in County Sligo, and the lakes and hills inspired many of his most famous poems, such as The Lake Isle of Innisfree. Take a leisurely day and follow the Yeats Trail around the locations in the area that he loved, taking in Glencar Lough, the Isle of Innisfree, Rosses Point, Benbulben, Lissadell House, and finally the churchyard at Drumcliffe Parish Church, where Yeats is buried.
  • Founder’s Note: Travel Like an American
  • Groot-Bijgaarden, 1702 Dilbeek, Belgium
    Most garden-lovers have heard of the Dutch tulip garden, Keukenhof, a few hours north of Belgium. Few, however, have heard of Belgium’s own wonderful spring tulip garden at Groot-Bijgaarden Castle. Also called Grand Bigard (in French), the castle gardens are home to 1.5 million spring bulbs, including tulips, hyacinths, crocus and daffodils. Parts of the castle are open to the public, during this time, and each room hosts a different flower display, such as an orchid exhibit in the chapel. Two large greenhouses, on the grounds, host exhibitions by local flower growers ranging from roses to lilies and even rare tropical blooms. It’s a paradise for garden-lovers and photographers alike. You can even purchase bulbs to take home and plant for yourself.
  • An amateur baker apprentices with a Paris boulanger and learns the secret of artisan bread.
  • Wine bars, craft beers, cocktail bars: Rome will quench your thirst in the most delicious of ways. Whether you choose to do your people watching at the Stravinskij Bar at the Hotel de Russie, the Jerry Thomas Speakeasy, or a spot far more relaxed, you can’t go wrong. Though Italy, of course, usually puts people in a wine mind, Rome goes big on craft beers at spots like Ma Che Siete Venuti.
  • Venture a little off the beaten path for big rewards—tlayudas and parrilladas with a view, samples of organic mezcal, and abundant archaeological treasures.
  • New Orleans takes its sandwiches as seriously as it takes its festivals (which is to say, very seriously). And a trip to the Big Easy isn’t complete without a muffuletta from Central Grocery, a debris sandwich from Mother’s, and a po’ boy from Parkway Bakery & Tavern, a banh mi from St. Roch Market, or maybe one of the tasty meat concoctions from Cochon Butcher, like maybe a duck pastrami slider. In short, make room for sandwiches.
  • Texas flavors are as big as the state--and its chefs bring monster-size ingenuity to the Dallas scene, summoning flavors from around the world as well as places closer to home. If you’re in the mood for barbecue, craving fare from an excellent Mexican restaurants, or want to try one of the state’s best Italian restaurants, Dallas is ready for you.