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Find comfort in taking a trip to help conserve the wildlife.

Wandering Chef: Jody Adams Bikes Through Sicily

Musicians Aimee Mann, Joe Henry, and Loudon Wainwright III gather in Louisville to indulge in raw oysters, dry martinis, and unscripted conversation.

AFAR chose a destination at random—by literally spinning a globe—and sent Frank Viviano on a spontaneous journey to Venezuela.

Emerald City is known for its beverages: both Starbucks coffee and the craft beer movement count the city as ground zero. Find your favorite drinks, whether cocktail, latte, or lager, at one of Seattle’s best places for drinking.

Make one of these five fantastic farms your next travel destination.

Far above the plains where lions roam, there’s another Kenya, where life moves slowly and the people run fast. Writer Matt Gross tries to keep up.

AFAR chose a destination at random—by literally spinning a globe—and sent Matt Gross on a spontaneous journey to Tunisia.

Offering everything from pastries and sandwiches to pasta, seafood, and Michelin-starred restaurants, Côte d’Azur dining goes far beyond French food—many boast sunny terraces, breathtaking views, and celebrity clientele.

Tourism is down, prices are up, social services are disappearing, and the government is bankrupt. Which means it’s a good time to get to know Seychelles.

Wandering Sommelier: Jean K. Reilly in Greece

AFAR chose a destination at random—by literally spinning a globe—and sent Sloane Crosley on a spontaneous journey to Ecuador.

A famed food critic follows the legendary xiao long bao on its global route from Taiwan to California.

On a trip with a young traveler in tow, a writer reflects on her first Venice adventure—and how it changed her life.