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Let your clients in on a secret: The ships and cruises of AmaWaterways add lots of generous perks—and they’re all included in the price.

Terranea is more than a luxury resort: It has transformed the Los Angeles coastline into a model of innovation and preservation.

From short films that beautifully showcase travel destinations to over-the-top productions that are downright hilarious and entertaining, these airline safety videos enhance the flying experience.

Go behind the scenes at Vuarnet, the maker of the classic shades beloved by both skiers and icons like Miles Davis and Mick Jagger.

For our Spin the Globe stories, AFAR usually sends a writer to a destination with as little notice as possible. This time, we sent photographer Dina Litovsky. Turns out Tel Aviv is her kind of place.

As many of us opt to hit the open road this year, there’s an easier way. Why not have someone else figure out where you’re going to stay and what you’re going to do along the way?

In a tucked-away workshop restricted from the crowds of Vatican City, highly skilled artisans painstakingly preserve and create traditional Italian artworks.

These truly Hawaiian eating spots are even bringing locals to resort-filled Wailea.

Ahead of President Obama’s visit to Havana this weekend, the rules have changed for travel to Cuba.

Where—and what—to eat while in this Southeast Asian foodie haven.

At the gateway to Chile’s remote Torres del Paine National Park, the Last Hope Distillery rewards adventurers to Patagonia with craft spirits and conviviality.

Thanks to an incoming El Niño pattern, meteorologists at the NOAA believe temperatures across the United States will be higher than usual.

These are the must-have travel toiletries we take with us wherever we go.

After a failed first attempt at making it out of the second busiest airport in the world, I was on a mission to see the Great Wall of China on my next layover. Here’s what I learned along the way.

The acclaimed chef and inventor of the Cronut reflects on his favorite dining memories ahead of opening his very first savory restaurant.