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A rise in measles cases in the United States and abroad may have families with unvaccinated infants concerned about whether it’s safe to hit the road.

Once the summer crowds have subsided, dig in on uninterrupted servings of freshly caught lobster in this scenic coastal town.

Where to go in San Francisco and Sonoma County, according to author Rachel Khong.

West Maui hotels and resorts are not taking future bookings at this time as officials focus on search and recovery efforts in what is now the deadliest U.S. wildfire in more than 100 years. Here’s how travelers can help those affected.

Some of the world’s most beautiful islands serve up delicious, authentic cuisine that reflects their cultural influences.

Between royal celebrations, the return of large-scale events (ahem, Elton John at Hyde Park), and a flock of new hotels and restaurants, now is the time to hop the pond.

What do Clive Owen, man-made waterfalls, pork katsu, and Barry Manilow have in common? They’re all captivating London this summer.

New York City’s diverse food scene offers a world of flavors without ever having to get on a plane.

The National Park Service and the Department of the Interior recently began a slow reopening of the country’s beloved outdoor spaces.

Fear not, fellow procrastinators. It’s not too late to book holiday travel, but act swiftly and smartly.

A murder-mystery session that teaches you local history on the sly? A foodie tour led by an expert? Sign us up on these four tours that take you deeper into Singapore.

An international guide to Chinatowns that looks beyond North America.

In an effort to ensure more responsible tourism, new rules for visiting require reservations and limit how many people can walk the trail daily.

The success of the U.S. vaccination rollout is a celebratory achievement, and CDC’s formal blessing for vaccinated people to travel is a boon.