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These are the best U.S. hotels for watching one of the most spectacular night-sky events of the year.

Here’s how these holy grail travel products changed our lives this year.

In the absence of travelers amid the COVID-19 pandemic, Venetians have had a rare glimpse at a cleaner, quieter version of Italy’s most-visited city—and some residents hope it will stick.

Chip Conley has launched hotels and led the hospitality strategy at Airbnb. Now he’s focusing on helping midlife travelers get more out of their trips—and their lives.

The UNESCO-listed island of Socotra faces an onslaught of sustainability challenges, from climate change to an Instagram-fueled tourism surge.

Here’s one editor’s honest review of the Away Bigger Carry-On.

The COVID-19 pandemic is a crisis that tests our ability to collectively respond and adapt as responsible global citizens. But so often, from crisis comes opportunity.

This mortician traveled the world to examine funeral rituals across cultures. What she found, she says, wasn’t morbid. And she doesn’t want you to think so, either.

Maggie Shipstead, author of the novel “Great Circle,” hadn’t written a word when she first arrived in the Norwegian Arctic seven years ago. Here’s how she found seeds of inspiration in the most barren of places.

Our top picks for the best new hotels in the world.

After a decade in the making, the UAE outpost of the renowned Paris museum opened to the public on November 11, 2017.

Set on 25 acres with 36 restaurants and bars, a huge spa, and a world-class entertainment venue, the Fontainebleau is OTT even for Vegas.

Helen Kelly has helped hundreds of guests at the Shelbourne hotel in Dublin track down their ancestors.

The third-largest city in Canada is moving beyond “meat and potatoes” with a forward-thinking restaurant and bar scene that’s among the most exciting in the nation.

Pride Month in New York left me feeling jaded. A hop across the pond helped me newly see the value of celebrating LGBTQ community.