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The glorious peaks enveloped in pristine snow are just one reason skiers and hikers flock to the French Alps. Another is the scene—here, it’s about as glitzy as it gets, with everything from luxury hotels and Michelin-starred dining to world-class shopping and a lively après-ski nightlife that draws visitors from all over the world.

From food markets selling street food to Michelin-starred restaurants serving innovative Nordic-inspired cuisine, Copenhagen has secured its spot as a global culinary capital.

Find comfort in taking a trip to help conserve the wildlife.

In the past decade or so, Budapest’s restaurant scene has broadened beyond goulash and stuffed cabbage, with trendy new venues serving both a wider variety of international cuisines and elegant, innovative takes on traditional Hungarian fare.

Any visit to Copenhagen will keep you busy and full—the Danish capital boasts 22 Michelin stars in 17 restaurants. Supplement feasting on Nordic cuisine with exploring the city’s modern architecture, like the Black Diamond, which has stunning views of the river. It’s an extension of the Royal Library and named for the black granite cladding and irregular angles. The Copenhagen Opera House is another landmark worth checking it: It’s one of the most modern (and expensive) opera houses in the world. The limestone structure is surrounded by canals, giving the impression that the building is situated on an island.

Lisbon offers a concentrated slice of Portugal’s rich culinary culture, with everything from riverside cafés and neighborhood tascas to Michelin-starred destinations. Seek out the fresh seafood, unique cheese, and famous custard tarts.

In the last few years Prague has seen a huge upswing in its food scene, on par with some of the most vibrant of European capitals. Loosen your belt and tuck into some typical Czech dishes—roasted meats or Prague ham, served with dumplings and, of course, apple strudel—or loosen your wallet and splurge on one of the city’s three Michelin-starred restaurants.

In the city’s once-gritty fishermen’s quarter, a group of activist chefs is reviving—and reinventing—traditional cuisine.

In the past decade Athenian restaurant culture has upped its game. Along with the wonderful traditional family-owned tavernas serving local fare, Michelin-starred venues have been reinterpreting Greek favorites with creativity and aplomb to increasingly discerning crowds. Even Greek coffee (with grounds on the bottom of the cup) has branched out. Remember, dinner hour here is often 9-ish; and most of the year the action takes place outdoors under balmy skies.

Make a reservation at one of Delhi’s highest rated restaurants, featuring a range of modern and classic cuisine. From the iconic, cutlery-free dishes at Bukhara to the Michelin starred dim sum and dumplings at Yauatcha, top chefs have made their mark in India’s capital. The award-winning restaurants offer intimate dining spaces, views of Delhi’s skyline, and live jazz bands.

From the drunken noodles that Jay Fai (yes, she of the Michelin-starred Raan Jay Fai) stir fries in her scalding wok to the “progressive Thai food” at Le Du to Nahm, named one of the world’s 50 best restaurants, Bangkok’s culinary scene is humming. Whether you’re up for a street food kind of day and plate upon plate of sticky rice, noodles, and all of the possible dishes that could top them, or you’ve got high-end sushi in mind, the city’s restaurants and food vendors deliver.

Musicians Aimee Mann, Joe Henry, and Loudon Wainwright III gather in Louisville to indulge in raw oysters, dry martinis, and unscripted conversation.

Emerald City is known for its beverages: both Starbucks coffee and the craft beer movement count the city as ground zero. Find your favorite drinks, whether cocktail, latte, or lager, at one of Seattle’s best places for drinking.

Today’s cosmopolitan, cool Berlin is a global dining city with top places to eat that range from casual street stands selling affordable snacks to elegant restaurants offering Michelin-star fine dining and local ingredients. Sample everything from falafel to Jamaican specialties—and some surprisingly good Tex-Mex burritos. But even modern-day Berlin does classic German fare very well so get in on all the currywurst you can handle. If you just have time to eat around one neighborhood, head straight to Prenzlauer Berg for top-notch brunch spots and some of the city’s best people watching.