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Hot tip: Don’t listen to this week’s episode of Unpacked by AFAR hungry. Because we’re traveling to a surprising Midwestern city to explore what makes it one of the most fascinating food cities in the country.

On this episode of View From Afar, host Michelle Baran talks with Visit Huntington Beach president and CEO, John Urdi, about why Surf City, USA is so much more than a day at the beach.

Embark on a thrilling adventure throughout Mesopotamia, Türkiye, a land of archeological treasures, iconic art, and culinary delights.

Thursday, March 26, 2026 / 6 p.m.–8 p.m.
At the HALL Arts Hotel

Thursday, March 26, 2026 / 6 p.m.–8 p.m.
At the HALL Arts Hotel

On this week’s episode of Travel Tales by AFAR, writer Peggy Orenstein drinks brandy on a mountaintop, eats her weight in potatoes and cheese—and faces down her inner overachiever.

Embrace the diverse community of Toronto and support LGBTQ+-owned businesses during a memorable three-day trip.

This week on Travel Tales by Afar, executive editor Billie Cohen stumbles upon a unique food tradition in southern Estonia.

Enjoy James Beard Award–winning restaurants and internationally renowned art without the crowds.