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Albert Kahn’s photographic archive is a mesmerizing record of human history.

This dish—and its special recipe—is the pride and joy of a small town in West Texas.

In a square mile of West Texas, Chris Colin finds family and traces his roots back to a wilder America.

Chris Walker and Morgan Hartley spent three months cycling through central Asia as part of an 18-month bike trip. Here is part one of five of their account, in which their trip is almost thwarted from the start.

AFAR chose a destination at random—by literally spinning a globe—and sent Bob Guccione Jr. on a spontaneous journey to Las Vegas.

Uncorking Switzerland’s Secret

Passionate Mexico City foodies are rediscovering and reviving Mexico’s rural culinary delights.

Wandering Mixologist: Scott Beattie in Bali

A famed food critic follows the legendary xiao long bao on its global route from Taiwan to California.

A journey through one of the world’s last, best travel secrets.

AFAR chose a destination at random—by literally spinning a globe—and sent writer Ryan Knighton to Egypt’s sprawling capital with just 24 hours’ notice.

AFAR chose a destination at random—by literally spinning a globe—and sent Vendela Vida on a spontaneous journey to St. Maarten.

AFAR chose a destination at random—by literally spinning a globe—and sent Matt Gross on a spontaneous journey to Tunisia.

First step: Pinkies up. Next step: Bottoms up, too.

Seeking the wonderfully disorienting effect of travel, writer Taras Grescoe ventures to Budapest, where bewilderment ensues.