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Your guide on what to see, where to eat, and which hotels to book in the relaxed, north of Bali.

Never explored Western Massachusetts? Here’s how to see some of its best offerings.

Plus: Azamara Club Cruises gets you off the boat for exclusive adventures

A pilgrimage for Seville’s convent pastries requires a sweet tooth—and a little faith.

Overtourism and new restrictions have made some travelers wary of visiting the UNESCO World Heritage Site. The trip can still be life-changing, though—just not in the way you might expect.

Overview

Everything You Need to Know About California Olive Oil

Visionaries who harness the power of travel to make a difference.

Mexican American chef and former Noma pastry star, Rosio Sanchez, is finally getting to cook in her parents’ home country thanks to Noma Tulum.

Looking for some good news—or at least a delightful diversion—in this time of uncertainty and isolation? AFAR’s editors share the positive little things that have brightened long days spent inside.

Start with a bubbling locavore scene, add a dash of Soviet nostalgia, and you’ve got the recipe for a delicious Moscow homecoming.

Across the globe, countries are closing borders and asking citizens to stay home in the midst of the coronavirus outbreak. Here’s what people are doing to cope.

Surfing is only the beginning.

Why visit Lille? Decadent food, spectacular beer, and the other Louvre. (Yep, there’s a secret one.)

Through the rapids of Six-Mile Creek in 22 untweetable tweets