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Plantains from Africa, cooking techniques from Spain—Puerto Rico’s dishes are a testament to its multicultural history.

Street festivals, hiking, authentic food markets, and the best spots for snorkeling—plus where to stay

While some restaurants with views coast on their good looks, these eateries across the country serve food as impressive as the scenery.

Contemporary restaurants are reimagining what “American” food means with the help of Indigenous chefs and ingredients.

In an excerpt from her new book, poet and writer Crystal Wilkinson explores the idea of legacy.

Philly shakes off the pandemic blues this summer with a lively mix of American history, music, art, and new flavors.

Afar’s associate art director was born and raised in Singapore, so we asked her to give us her secrets and reveal her favorite spots in the vibrant, delicious, and increasingly fashionable must-visit Asian hub city.

We asked travel advisors where to go now, before the crowds catch on.

In a city of London’s size, knowing your Hackney from your Hampstead, your Bankside from your Bermondsey, can make all the difference in planning the perfect itinerary.

Weaving along a maze of channels and lagoons, you never know what nature will throw at you.

Aruba, Curaçao, and Bonaire have postcard-perfect beaches and plenty of activities—plus, they’re outside the Caribbean hurricane belt.

Going solo? Go here.

Oceania Cruises’ recently relaunched “Riviera” is smaller than mega-ships that carry thousands, but it can still feel like a big cruise ship to some. One writer reveals what surprised her most about the experience.

The ideal itinerary includes Berlin Wall murals, WWII flea markets, dance clubs, and juicy meats.