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When you take the time to listen, the country speaks through the buzz of bees, the hubbub of the market, the desert wind.

It’s in Calistoga, one of the valley’s popular towns.

From fresh seafood towers to 100-year-old jewelry boutiques, how to support small businesses and eat local in the legendary city of Charleston.

From Leadville to Silverton, hoteliers are drawing on the Rocky Mountains’ rich mining history for their new projects.

A former Honolulu resident reflects on the complicated realities of living in paradise.

In a place where weather and wildlife encounters are unpredictable, and climate challenges are front and center, on a recent Arctic journey with Aurora Expeditions, passengers embrace the unknown.

Enjoy a celestial show every night in these ultra-dark locations around the globe.

In Basque Country, cider tastes best straight from the “txotx”.

Cute boutique shops, Nashville hot fried chicken, and some of the best dim sum you’ll ever eat west of the San Gabriel Valley—Chinatown has it all.

All about the ill-fated voyage of the HMS “Bounty,” how Presser spent six weeks on the Pitcairn Islands, and the finer points of free tropical fruit.

When the hotel is a destination unto itself.

Brightline launched high-speed rail service from Miami to Orlando in late September. AFAR correspondent Paul Rubio took the train between the Florida cities to experience this new car-free connection.

Can a hotel really rekindle romance? Writer Chris Colin and his wife, Amy, brave a gauntlet of moonlit dinners, rose petals, and beach photo shoots to find out.

A new direct flight from North America to the coastal African city opens up a new world of travel.

COVID-19 may have grounded us for now, but that doesn’t mean we’ve stopped being travelers.