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Visit Piazza San Marco after dark, explore the outer islands, including Giudecca and San Giorgio, and support the city’s glassmakers, lace makers, and other artisans.

Recently recognized by UNESCO, the music and dances of moutya commemorate the Seychelles’ painful colonial past.

Bermuda’s natural beauty isn’t its only draw.

A growing number of Puerto Rican chefs and restaurateurs are turning to homegrown ingredients—and making dining on the island more sustainable.

Soak up America’s geothermal wonders in these rugged springs, historic bathhouses, and relaxing wellness retreats.

From ancient cliffside temples to sake breweries by the sea, consider these stops on your next trip to Japan.

Brothers Francesco, Simone, and Lorenzo Panella—the restaurateurs behind Antica Pesa in Williamsburg and Trastevere—discuss the similarities between the Brooklyn and Rome neighborhoods and where to hang out in each place.

The fires burning on the Kenai Peninsula and in the Mat-Su Valley are having an impact on visitors to Southcentral Alaska. Get the facts.

These compelling exhibits feature artwork focused on—and created by—members of the LGBTQ community.

London’s dining scene is having a golden moment.

Everything you need to know about one of Orange County’s most interesting neighborhoods.

For AFAR’s third annual Travelers’ Choice destinations awards, our readers cast more than 100,000 votes to recognize their top places to go. Get ready to hit the road—the world awaits.

Explore some of the places that shaped America’s most memorable writers on this Golden State pilgrimage.

From the newest distilleries to eco-fabulous hotels, Scotland’s luxurious, sustainably minded lifestyle makes a dream vacation here even more dreamy.

The former president shares his summer reading recommendations from mostly African writers in advance of his trip to Kenya and South Africa.