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Headlines have portrayed Australia’s bucket-list destination as dead, or dying. But that’s an oversimplification of a complex story—and the most dire threat from tourism may be what you least expect.

Five reasons why it’s still worth taking a trip during the hottest part of the year.

Here’s how one writer took her mom on a multi-day, 963-mile trip before Christmas.

From an Argentine wine getaway to a Tesla-powered resort in Fiji, these resorts make going green even more glam.

There’s one for every travel need, whether you’re searching for the best beer in a new city or want to propose to your significant other far from home.

To really understand how this city comes together, don’t travel underground. Head to the top deck.

Swimming pigs, private islands, and real-life fantasy moments: AFAR staff share their most memorable travel experiences of the year. Part II.

A New Yorker rediscovers her city by crossing the bridges that connect it.

Just because a hotel isn’t part of a big brand doesn’t mean that loyalty goes unrewarded.

Through a number of different approaches, this organization is preserving some of the world’s most beautiful coastal regions for surfers and non-surfers alike.

On an impromptu trip to Tokyo, without a single reservation in hand, food writer Helen Rosner explores the Japanese art of standing in line.

Central America’s largest country is stepping into the spotlight and establishing its position as a mecca for traveling creatives.

It commemorates a giant octopus attack on the Staten Island Ferry.

With two new hotels, Stock Island, an under-the-radar spot in the Florida Keys known for its laid-back, vintage vibe, may not be a locals-only spot for much longer.

Learn about and celebrate indigenous history.