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Florida’s many beaches offer sand, surf, and salty breezes—plus a healthy dose of urban fun.

When in Italy, do as the Italians do: aperitivo.

Author Louis Chude-Sokei was born in Nigeria, spent part of his childhood in Jamaica, and came of age in L.A. This mix of places and cultures shaped his life—but also left him feeling unmoored. Until he stumbled upon London’s Notting Hill Carnival.

Where to go in California, according to the woman behind some of the state’s coolest places to stay.

Mystery or science fiction? History or memoir? The choice is yours.

Across the Caribbean, these 13 boutique hotels offer a more intimate take on the region—from rainforest villas to beachfront bungalows and restored estates—each reflecting its area’s architecture, landscape, and local context.

The nation’s capital is full of hands-on museums, tasty food, and wide-open spaces perfect for family trips. These are the top things to do—and places to stay—whether it’s your first visit or 10th.

The journey of a thousand Belgian beers starts with a single sup.

Get to know the world’s oldest continuously living culture through these dozen enlightening (and fun) tours.

Tempting dishes, inventive cocktails, and several art exhibits await travelers.

Three luxury resorts on the Indonesian island of Bali are getting creative with waste reduction and recycling—and are educating travelers in the process.

Phil Rosenthal loves to eat—and he’s hooked on the delicious flavors of Singapore.

These new cookbooks—including a guide to the nuanced cuisines of Hawai‘i and several memoir-slash-recipe guides—are the next best thing to hitting the road.

From what to expect on your wildlife excursions to the one thing you shouldn’t leave home without—here’s what you need to know before going to the jungles of Borneo.

More than 6 million tourists visited Bali last year, and Indonesian President Joko Widodo has an ambitious plan to boost tourism and create “10 new Balis.”