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The history of things now unseen and a future not yet made.

As traditional French bakeries decline in numbers, the U.N. agency aims to safeguard the long, lean loaf that dates back nearly 200 years.

From Buenos Aires to Belfast to Bangkok, newly electrified ferries and tour boats (and even a few cruise ships) are changing the way we set sail.

We’re far from out of the woods as we head into the busy summer travel season, according to industry experts.

Visit both well-loved and lesser-known places on your next Japan trip.

Flight prices are down in these 10 global destinations, according to a new report from travel search engine Skyscanner.

Discover the Asheville restaurants taking local produce and traditions to new culinary heights with tips from author, professor, and Western North Carolina native, Erica Locklear Abrams.

Venture beyond the Mall to explore the restaurants in Columbia Heights, the music scene at the Wharf, and the art in Blagden Alley.

Following President Yoon Suk Yeol’s short-lived martial law declaration, travelers may be wondering about the current climate in South Korea. A Korean American travel writer who recently returned shares helpful insights.

From hyperlocal cuisine and a great drink or two to must-see sights and lesser-known gems, this longtime Grand Cayman resident and founder of Cayman Spirits Co. shares tips for how to make the most of your vacation in this Caribbean paradise.

Afar’s picks for the 40 best new and renovated hotels around the world.

You’ll feel goosebumps and then some at these spooky places around the globe.

A former Paris local brings her daughter to the city for the first time and scopes out the most kid-friendly spots and activities.

In big news for redwood lovers, a California-based conservation group succeeded in purchasing a 530-acre giant sequoia grove as part of its mission to protect these ancient forests for generations to come.

From historic neighborhoods and major museums to breweries and outdoor pursuits, Colorado Springs has much to offer.