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Food + Drink
Trying Horse Meat and Camel’s Milk in Kazakhstan
John T. Edge lands in Kazakhstan, determined to get to know the country’s largest city through its food.
May 21, 2013 02:58 PM
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John T. Edge
Festivals + Events
What Is The Interstate Mullet Toss Festival?
Behind the scenes of this unusual Florida festival.
April 20, 2012 06:02 PM
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Adam Fischer
In the Magazine
What to Do in Lima, Peru, According to Digital Film Artist Mariana Tschudi
Discover her top picks for places to eat, drink, and visit in this South American city.
June 18, 2012 08:50 PM
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Mariana Tschudi
Cities We Love
Jason Lampkin’s Brooklyn: Fort Greene
Brooklyn native, Jason Lampkin, shares his love for the neighborhood Fort Greene and the staple places to visit.
January 2, 2012 05:27 PM
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Jason Lampkin
History + Culture
Making Scents of It All in France’s Perfume Country
A traveler journeys to the heart of Grasse, where jasmine grows and memories linger.
July 5, 2013 03:23 PM
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Edward Readicker-Henderson
In the Magazine
Little Island, Big Flavor: How Martinique Makes Some of the World’s Best Rum
The tradition of artisanal rum making has become central to island life.
October 25, 2013 12:20 PM
·
Wayne Curtis
Restaurants + Cafés
A New Bohemia Is Evolving in Prague
Inside the city’s most innovative restaurants, maverick chefs are defining modern Czech cuisine.
September 24, 2012 04:30 PM
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David Farley
Cities We Love
What It’s Like to Navigate Cairo’s Chaos as a Blind Traveler
AFAR chose a destination at random—by literally spinning a globe—and sent writer Ryan Knighton to Egypt’s sprawling capital with just 24 hours’ notice.
October 17, 2011 07:45 PM
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Ryan Knighton
In the Magazine
Spin the Globe: Jennifer Kahn in Québec City
AFAR chose a destination at random—by literally spinning a globe—and sent Jennifer Kahn on a spontaneous journey to Québec City.
December 7, 2012 05:15 PM
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Jennifer Kahn
Longreads
Where New Zealand’s Wild Things Are
In search of a flightless, sex-crazed, and rarely seen parrot in a land once ruled by birds.
October 26, 2011 01:29 PM
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Ethan Todras-Whitehill
Food + Drink
The New Taste of South Africa
In wine country, a group of innovative chefs have ignited a culinary renaissance–and restored cultural pride.
July 3, 2012 08:02 PM
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Douglas Rogers
In the Magazine
Bold New World
Chefs bring fresh flavors from Portugal’s former colonies to Lisbon’s plates.
April 8, 2013 03:17 PM
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Tom Downey
Destination Spotlight
Split! Eight Quirky Border Towns
Split! Eight Quirky Border Towns
March 14, 2012 06:58 PM
·
Kareem Yasin
Hotels
Opera Hotels: CastaDiva Resort, Lake Como, Italy
From a lakeside view, Afar writer reviews the first five-star hotel to open on Lake Como in a century.
January 20, 2012 04:39 PM
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Laurie Kahle
Epic Trips
Is Classic Train Travel the Antidote to Modern Life?
On a luxurious journey from Singapore to Bangkok, writer Chris Colin lifts the veil on the magic—and mystery—of rail travel.
May 22, 2013 05:59 PM
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Chris Colin
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