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The U.S. Department of Transportation continues to crack down on carriers and is issuing millions in fines over compensation owed for canceled and significantly altered flights.

This Staten Island chef traces his journey to New York—from arriving by boat from Sicily to rooftop restaurants, dinner cruises on the Hudson, and more emblematic sights and sounds.

The Camí de Cavalls is a finca-to-finca walk on the underrated island of Menorca.

An island resident shares insider tips for avoiding Bali’s busiest spots, with recommendations for quieter villages, lesser-known temples, and local night markets.

Need a cultural reason to travel across the country? Let these shows be your inspiration.

Consider this your worldwide summer cocktail guide.

U.S. Centers for Disease Control and Prevention cited the surge in infections and lack of transparent information from China as reasons for requiring the tests.

The United Club Fly wants Club members to help themselves to grab-and-go food and drinks for their flight—no secret stashing required.

It’s the largest wide-body aircraft order in U.S. commercial aviation history, according to the carrier, and is part of an ambitious growth plan that will see 700 new airplanes join United’s fleet over the next decade.

Chicken wings are a given, but be sure to save room for roast beef sandwiches, pepperoni pizza, cheese-stuffed banana peppers, and more.

The airline will shrink economy sections to add more business and first-class seats on more than 100 planes—a move United says won’t result in higher fares for budget-minded travelers.

These standout concepts show how local flavors can elevate an all-inclusive stay.

Just north of the heart of downtown, this historic residential area is the place to stay, shop, and especially eat.

Inside Give Kids the World Village, where the ice cream is unlimited, nightly tuck-ins from six-foot bunny rabbits are complimentary, and Santa Claus visits every Thursday.

In his new book, the famed travel writer reflects on the details of daily life in his adopted home country and shares some of his insights with AFAR.