Sweet Cheeks Meats

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Sweet Cheeks Meats
It’s easy to pack up a perfect picnic with the help of Sweet Cheeks Meats, an hour south of Yellowstone’s southern entrance in Jackson, Wyoming. The hard part is waiting until you’re in Yellowstone to eat it. Sweet Cheeks, which sources its meat from local producers like Lockhart Cattle Co., Mead Ranch, and Jackson Hole Hereford Ranch, makes gourmet breakfast and lunch sandwiches, and a selection of prepared food. There are some standards like country paté, meatloaf, and duck confit (which they call a “meat lollipop”), but the daily breakfast and lunch sandos are routinely switched up: One day it’s pulled pork and a fried egg on a cheddar scallion buttermilk biscuit, they next it’s house-smoked ham, egg, and white cheddar on a brioche bun.
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185 Scott Ln, Jackson, WY 83002, USA