La Pergola dinners are extra special thanks to the restaurant’s exclusive location on the rooftop of the Rome Cavalieri hotel on Monte Mario hill. Gaze upon the urban sprawl of Italy’s Great Beauty while enjoying the only Michelin three-star menu in Rome. Chef Heinz Beck commands each table with his signature dishes, like venison with crisp licorice on polenta and persimmon, while waiters address your every need with the grace of ninjas. If a panoramic view of the Eternal City isn’t good enough, maybe you’ll find some solace in the 3,000 labels from La Pergola’s masterfully curated wine cellar.
