Inspired by the culinary traditions of Brittany, France, Chef Dominique Moussu, Cassis Bistro’s Executive Chef, has brought a distinct French style and gastro experience to the Calgary scene. Working alongside Head Chef Jean-Philippe, Cassis creates wonders with market-fresh, organic, local ingredients. Stop by for brunch for an authentic Croque Monsieur, or Croque Madame.
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South of France Flavor in the Heart of Calgary
Inspired by the culinary traditions of Brittany, France, Chef Dominique Moussu, Cassis Bistro’s Executive Chef, has brought a distinct French style and gastro experience to the Calgary scene. Working alongside Head Chef Jean-Philippe, Cassis creates wonders with market-fresh, organic, local ingredients. Stop by for brunch for an authentic Croque Monsieur, or Croque Madame.