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American is doubling down on Italy for 2025, with new routes and expanded service to the Mediterranean country we just can’t seem to get enough of.

Universal Yums is helping me keep the spirit of exploration alive.

With the appointment of a celebrated new chef, Château du Sureau is offering your next great meal.

Discover modern elegance and delicious dining at the five-star Corinthia London.

Go big, get back to nature, and save room for dessert in North America’s largest, northernmost capital city.

Following a New Year’s Day attack that killed 14, the Louisiana city known for its colorful Carnival festivities and parades is grappling with how to celebrate—and do so safely—in the wake of tragedy.

If you love stargazing, visit one of these 9 top spots—including Great Basin National Park and Galloway Forest Park—around the world.

Luxury cruise line Silversea is building its own hotel to better accommodate polar journeys.

The epic rail journey will include stops in Washington, D.C., Savannah, Georgia, and Orlando, Florida.

Get lost in the outdoor regions and bustling centers of the Great White North.

The Danish capital becomes a sparkling wonderland, complete with festive markets, roasted almonds, mulled wine, and more.

You’d be forgiven for not pegging Boise as a Basque center, but indeed, this Idahoan city claims the largest concentration of Basque people living outside of their European homeland.

Several operators are choosing to focus on sustainable fuels, but quality offsets can still play a valuable role in tackling climate change.

With funky traditions, award-winning chefs, and access to some of Wisconsin’s best produce, Madison is a must-visit city for the food obsessed.

Is one of the world’s greatest street food traditions at risk of disappearing? AFAR deputy editor Jennifer Flowers talks to Singaporean food expert KF Seetoh to find out.