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Wandering Chef: Jody Adams Bikes Through Sicily

Chefs bring fresh flavors from Portugal’s former colonies to Lisbon’s plates.

Find comfort in taking a trip to help conserve the wildlife.

Tiemaker Maurizio Marinella was 10 years old when his grandfather Eugenio and father, Luigi, began teaching him the essentials of tailoring. Now he oversees the waterfront salon, founded in 1914, that has created ties for style-conscious customers from around the world, including John F. Kennedy and Jacques Chirac. 39/081-245-1182.

In the city’s once-gritty fishermen’s quarter, a group of activist chefs is reviving—and reinventing—traditional cuisine.

The scenery in the northwest of Ireland is wild, rugged and unlike anything in the rest of the country. Explore the dramatic headlands of Donegal, which stretch into the turbulent Atlantic Ocean, hike through Glenveagh National Park to spot eagles or red deer, or spend time in County Sligo, with its iconic mountain backdrops, lakes and waterfalls. This part of Ireland’s northwest inspired the poet William Butler Yeats, who spent much of his childhood in the area.

Nantucket is a perennial favorite summer destination, with Atlantic Ocean beaches, picturesque harbors, and iconic lighthouses. Accommodations on the island range from cozy bed-and-breakfast rooms to marina-side cottages to penthouse loft apartments. Water views and beach shuttles are in-demand amenities, and most hotels can arrange boat rides and lobster bakes for a quintessential New England vacation.

Abu Dhabi’s hotel bars and lounges are hot spots for expatriates and tourists who seek libations after spending a day at work or under the desert sun. For tourists, the only place to legally consume alcohol is at a hotel or resort. From beachside cabanas to smoky lounges and a sports bar near the Yas Marina, there is plenty of wine, beer, and liquor to go around. Some live music too.

Housed in the Mariners Hotel overlooking Villa Beach, The French Verandah Restaurant satisfies diners with delicious French cuisine, prepared with a Caribbean twist. Expect such unique dishes as lobster crêpes and fish in green pepper sauce, as well as more standard French fare like grilled beef tenderloin with Béarnaise. Views of boat “traffic” and Young Island set the stage for casual dining during the day, while candlelight and twinkling stars up the romance come evening.

AFAR chose a destination at random—by literally spinning a globe—and sent Vendela Vida on a spontaneous journey to St. Maarten.

Chris Walker and Morgan Hartley spent three months cycling through central Asia as part of an 18-month bike trip. Here is part one of five of their account, in which their trip is almost thwarted from the start.

Minsk, the austere capital of Belarus and a former Soviet satellite, harbors Beatles cover bands, bookish bohemians feasting on salo and vodka, and the curious legacy of Lee Harvey Oswald.

Beyond the beach, the billboards, and the freeways, there’s a city of neighborhoods waiting to be explored.

With ocean at every turn, Fort Myers and Sanibel offer plenty of options for waterfront dining. Your only problem will be deciding whether you want marina views, Gulf of Mexico vistas, or a little bit of both.

Where to eat the best tapas in Madrid, Sevilla, Barcelona, and San Sebastián—plus how to order them like the locals do.